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A Cook's Tour : Global Adventures in Extreme Cuisines by Anthony Bourdain (2002, Trade Paperback)

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Format: Paperback or Softback. Your source for quality books at reduced prices. ISBN: 9780060012786. Publication Date: 11/5/2002. Condition Guide. Item Availability.

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From the star of No Reservations , Anthony Bourdain's New York Times- bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures "Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy." -Sam Sifton, New York Times Book Review The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef. Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.

Product Identifiers

Publisher
HarperCollins
ISBN-10
0060012781
ISBN-13
9780060012786
eBay Product ID (ePID)
2282275

Product Key Features

Book Title
Cook's Tour : Global Adventures in Extreme Cuisines
Author
Anthony Bourdain
Format
Trade Paperback
Language
English
Topic
Food, Lodging & Transportation / Restaurants, Culinary, General, Study & Teaching
Publication Year
2002
Genre
Biography & Autobiography, Travel, Cooking, History
Number of Pages
288 Pages

Dimensions

Item Length
8in
Item Height
0.7in
Item Width
5.3in
Item Weight
8.9 Oz

Additional Product Features

Lc Classification Number
Tx652.9.B68 2002
Reviews
Food Writer of the Year -- Bon Appétit "[Bourdain] is a one-man army traveling the world on his stomach--and his droll wit." -- People "None of your limp-wristed, pinch-mouthed, hoity-toity delicacies for this guy." -- Elle "Bourdain's mission is to show the cool, un-Martha side of the culinary world." -- Time magazine "Mighty engaging.... [Bourdain's] snappy, full-bore writing style--whether being sarcastic, passionate, or descriptive--is good entertainment." -- Kirkus Reviews "Adventurous and opinionated, [Bourdain] is very good company." -- Milwaukee Journal Sentinel "Brilliant. A chain-smoking, hard-drinking, cut-to-the-chase guy's guy, ready to try anything new and different." -- Minneapolis Star Tribune "Some fine food adventure reading.... Bourdain offers excellent insight into real food." -- San Francisco Chronicle "If you're looking for a camel ride and an amiable companion, you could do a lot worse." -- Washington Post "Vintage Bourdain." -- Dallas Morning News, Mighty engaging.... [Bourdain's] snappy, full-bore writing style--whether being sarcastic, passionate, or descriptive--is good entertainment., Brilliant. A chain-smoking, hard-drinking, cut-to-the-chase guy's guy, ready to try anything new and different.
Copyright Date
2001
Lccn
2002-023507
Dewey Decimal
641/.01/3
Intended Audience
Trade
Dewey Edition
21
Illustrated
Yes

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A Cook's Tour : Global Adventures in Extreme Cuisines by Anthony Bourdain (2002, Trade Paperback)

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artículo 1 A Cook's Tour: Global Adventures in Extreme Cuisines by Bourdain, Anthony Book

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artículo 3 A Cook's Tour: Global Adventures in Extreme Cuisines

artículo 4 A Cook's Tour : Global Adventures in Extreme Cuisines Anthony Bou

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artículo 6 A Cook's Tour: Global Adventures in Extreme Cuisines (Paperback or Softback)

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