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Food and Wine Magazine's 2002 Cookbook : An Entire Year's Recipes by Food and Wine Magazine Staff (2002, Hardcover)

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Food & Wine Magazine's 2002 Cookbook: An Entire Year's Recipes. Author: Food & Wine Magazine. Condition: New. Gulf Coast Books presents. Qty Available: 3.

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artículo 1 Food & Wine Magazine's 2002 Cookbook: An Entire Year's Recipes
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Product Information

More than 800,000 subscribers heartily agree: there's always something delicious going on at Food & Wine. It's the unrivaled leader in the field, and serves up recipes, menus, advice on cooking, gourmet travel, sophisticated entertaining tips, wine reviews, ideas on pairing wine and food, and articles on the hottest chefs and innovations in the culinary world. And here, all in one place, is every recipe published in the magazine during 2001--more than 700 of them, accompanied by over 250 scrumptious photographs The top-name contributors include such culinary stars as Bobby Flay, Emeril Lagasse, Wolfgang Puck, Julia Child, Jacques Pepin, Jamie Oliver, and Paula Wolfert. Each recipe is kitchen-tested on everyday (not industrial) equipment, so you can re-create them in your own home. Here's real food that real people who want to eat well can actually prepare, dishes that reflect how we cook today. Many are fast, healthy, can be prepared ahead of time (so you won't go crazy on the day of your dinner party), and have category symbols to make each type easy to find. Put these on your plate: Shrimp and Corn Chowder, Simple Roasted Chicken and Buttermilk Mashed Potatoes, Scallops wrapped in Kaffir Lime Leaves, Lamb Chops with Lavender Salt, Pasta Arrabiata, and Floating Island with Coconut Milk and Mango Chutney. And, that's only the beginning For the most innovative menus and wine pairings--whether you entertain every night or just for the holidays--Food & Wine is the authority.

Product Identifiers

Publisher
Sterling Publishing Co., Inc.
ISBN-10
0916103722
ISBN-13
9780916103729
eBay Product ID (ePID)
2213687

Product Key Features

Publication Year
2002
Topic
General
Book Title
Food and Wine Magazine's 2002 Cookbook : an Entire Year's Recipes
Number of Pages
456 Pages
Language
English
Illustrator
Yes
Genre
Cooking
Author
Food and Wine Magazine Staff
Format
Hardcover

Additional Product Features

Intended Audience
Trade

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Food and Wine Magazine's 2002 Cookbook : An Entire Year's Recipes by Food and Wine Magazine Staff (2002, Hardcover)

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artículo 1 Food & Wine Magazine's 2002 Cookbook: An Entire Year's Recipes

artículo 2 Food & Wine Magazine's 2002 C- 9780916103729, hardcover, Food Wine Magazine, new

artículo 3 Food & Wine Magazine's 2002 C- 9780916103729, hardcover, Food Wine Magazine, new

artículo 4 Food & Wine Magazine's 2002 C- 9780916103729, hardcover, Food Wine Magazine, new

artículo 5 Food and Wine Magazine's 2002 Cookbook : An Entire Year's Recipes by Food

artículo 6 Food & Wine Magazine's 2002 Cookbook: An Entire Year's Recipes

artículo 7 Food and Wine Magazine's 2002 Cookbook : An Entire Year's Recipes

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