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FIRMADO - Duff Bakes: Think and Bake Like a Pro at Home (2015, tapa dura)-
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- ¡Cómpralo ya!FIRMADO - Duff Bakes: Think and Bake Like a Pro at Home (2015, tapa dura)
Envío:
Ubicado en: Rochelle Park, New Jersey, Estados Unidos
Entrega:
Entrega prevista entre el lun. 24 jun. y el vie. 28 jun. a 43230
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Información del vendedor
Registrado como vendedor particular, por lo que no se aplican los derechos de los consumidores derivados de la ley de protección de los consumidores de la UE. La Garantía al cliente de eBay sigue aplicando a la mayoría de las compras.Más informaciónRegistrado como vendedor particular
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:156032001101
Características del artículo
- Estado
- Signed By
- Duff Goldman
- Signed
- Yes
- Features
- First Edition, Signed
- Edition
- First Edition
- ISBN
- 9780062349804
- Book Title
- Duff Bakes : Think and Bake like a Pro at Home
- Publisher
- HarperCollins
- Item Length
- 9.1 in
- Publication Year
- 2015
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1 in
- Genre
- Cooking
- Topic
- Individual Chefs & Restaurants, Holiday, Methods / Baking
- Item Weight
- 41.1 Oz
- Item Width
- 7.4 in
- Number of Pages
- 352 Pages
Acerca de este producto
Product Identifiers
Publisher
HarperCollins
ISBN-10
0062349805
ISBN-13
9780062349804
eBay Product ID (ePID)
202462066
Product Key Features
Book Title
Duff Bakes : Think and Bake like a Pro at Home
Number of Pages
352 Pages
Language
English
Publication Year
2015
Topic
Individual Chefs & Restaurants, Holiday, Methods / Baking
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
41.1 Oz
Item Length
9.1 in
Item Width
7.4 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-429852
Reviews
A litany of tips and practical recipes for all things flour based…reliable sources for ingredients and guidance help readers feel comfortable making their own pie crusts and blueberry muffins before trying their hand at more challenging fare…Goldman and Gonzales' thoughtful instructions are sure to inspire and embolden readers., "A litany of tips and practical recipes for all things flour based...reliable sources for ingredients and guidance help readers feel comfortable making their own pie crusts and blueberry muffins before trying their hand at more challenging fare...Goldman and Gonzales' thoughtful instructions are sure to inspire and embolden readers." -- Publishers Weekly "With a commitment to using authentic, quality ingredients, and a flair for innovation, the authors have evolved familiar recipes for breads... cookies...and, of course, cakes...Casual, accessible...Sure to be popular with the author's fans but inventive and engaging enough to add to the shelves of all bakers." -- Library Journal Advance Reviews
Dewey Edition
23
Dewey Decimal
641.81/5
Synopsis
An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network's hit series Ace of Cakes and owner of Charm City Cakes and Duff's Cake Mix. Duff Goldman may dazzle fans with his breathtaking cake decorating, but behind the rigged-up gravity-defying cakes and fancy fondant is a true pastry chef who understands the fundamentals of making incredibly delicious baked goods at home. In Duff Bakes, he truly gives home bakers the down-to-earth essentials they need for creating mouthwatering favorites. Inside you'll find the perfect muffin recipe to eat straight while waiting for your morning bus, an easy pizza dough recipe for a quick weeknight dinner, and cookie recipes for every occasion. Filled with Duff's engaging earthiness and hilarious personality, Duff Bakes includes chapters on different types of pastry dough, a variety of cookies, brownies, muffins, bread, biscuits, pies, cakes and cake decorating, gluten-free and vegan desserts, and much more. Duff provides 130 recipes for a diverse range of goodies, including nutter butter cookies, white chocolate blondies, apple streusel muffins, cereal bars, bacon jalapeno biscuits, banana bourbon cream pie, zucchini lemon cake, and savory bread pudding. Here are a few classics as well, like a re-make of the childhood favorite, Twinkies. Duff Bakes will help both novices and seasoned bakers master the best, most delicious home baked goods, build on their baking successes, hone their skills, and understand the science behind the fundamentals of baking., An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network's hit series Ace of Cakes and owner of Charm City Cakes and Duff's Cake Mix. Duff Goldman may dazzle fans with his breathtaking cake decorating, but behind the rigged-up gravity-defying cakes and fancy fondant is a true pastry chef who understands the fundamentals of making incredibly delicious baked goods at home. In Duff Bakes , he truly gives home bakers the down-to-earth essentials they need for creating mouthwatering favorites. Inside you'll find the perfect muffin recipe to eat straight while waiting for your morning bus, an easy pizza dough recipe for a quick weeknight dinner, and cookie recipes for every occasion. Filled with Duff's engaging earthiness and hilarious personality, Duff Bakes includes chapters on different types of pastry dough, a variety of cookies, brownies, muffins, bread, biscuits, pies, cakes and cake decorating, gluten-free and vegan desserts, and much more. Duff provides 130 recipes for a diverse range of goodies, including nutter butter cookies, white chocolate blondies, apple streusel muffins, cereal bars, bacon jalapeno biscuits, banana bourbon cream pie, zucchini lemon cake, and savory bread pudding. Here are a few classics as well, like a re-make of the childhood favorite, Twinkies. Duff Bakes will help both novices and seasoned bakers master the best, most delicious home baked goods, build on their baking successes, hone their skills, and understand the science behind the fundamentals of baking.
LC Classification Number
TX763.G56525 2015
Copyright Date
2015
ebay_catalog_id
4
Descripción del artículo del vendedor
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:156032001101
Envío y manipulación
Ubicación del artículo:
Rochelle Park, New Jersey, Estados Unidos
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Barbados, Federación Rusa, Guadalupe, Guayana Francesa, Libia, Martinica, Nueva Caledonia, Polinesia Francesa, Reunión, Ucrania, Venezuela
| Envío y manipulación | A | Servicio | Entrega*Consulta las notas de entrega |
|---|---|---|---|
| USD7,30 (aprox. 6,79 EUR) | Estados Unidos | Envío Económico (USPS Media MailTM) | Entrega prevista entre el lun. 24 jun. y el vie. 28 jun. a 43230 |
| USD14,89 (aprox. 13,85 EUR) | Estados Unidos | Envío urgente (USPS Priority Mail®) | Entrega prevista entre el lun. 24 jun. y el vie. 28 jun. a 43230 |
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| Normalmente, se enviará en un plazo de 5 días laborables desde que se haga efectivo el pago. |
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Finally got it!! Thanks!!