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Food at the Time of the Bible by Miriam Feinberg Vamosh (2007, Trade Paperback)
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For sale is Food at the Time of the Bible. From Adam's Apple to the Last Supper Vamosh and it is in very good condition! Over the years we have learned how to provide our customers with reliably fast shipping and low prices on Christian books and Bibles. After more than 15 years in selling Christian literature we understand the value of affordable prices and fast shipping to your door. We are humbled by the privilege to do so and we take great pride in our responsibility to our fellow Christian community.
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Product Identifiers
PublisherPalphot
ISBN-109652801151
ISBN-139789652801159
eBay Product ID (ePID)64355420
Product Key Features
Book TitleFood at the Time of the Bibles
Publication Year2007
TopicGeneral
LanguageEnglish
GenreReligion, Cooking
AuthorMiriam Feinberg Vamosh
FormatTrade Paperback
Additional Product Features
SynopsisWhat did people eat at the time of the Bible? How did they grow their food, store it, trade in it and prepare it? What are the symbolic meanings behind various foods? This is an in-depth, easy-to-read survey of every aspect of food in the Bible, accompanied by beautiful illustrations and photographs. The book examines each type of food, starting with the seven species that grow in the Holy Land, and continues with fish, meat and milk, fruit, vegetables and sweets. The impact of food on history is explained, how pacts were sealed by a meal and how the very act of eating was imbued with sanctity. At the end of the book is a section on recipes which could have been prepared in ancient times.
