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Product Identifiers

PublisherCallisto Publishing LLC

ISBN-101623158540

ISBN-139781623158545

eBay Product ID (ePID)229046887

Product Key Features

Book TitleHomemade Ice Cream Recipe Book : Old-Fashioned All-American Treats for Your Ice Cream Maker

Number of Pages216 Pages

LanguageEnglish

Publication Year2017

TopicRegional & Ethnic / American / California Style, Specific Ingredients / Dairy, General, Methods / Special Appliances

GenreCooking

AuthorRobin Donovan

FormatTrade Paperback

Dimensions

Item Height0.5 in

Item Weight22.6 Oz

Item Length8 in

Item Width8 in

Additional Product Features

Intended AudienceTrade

TitleLeadingThe

Reviews"Robin Donovan's The Homemade Ice Cream Recipe Book will immediately transports you to the hot summer days of your childhood, capturing the pure delight of those moments in each recipe. This is a book to thrill the young and the young at heart. It's an inspiration for us all." --Jane Bonacci, author of The Gluten-Free Bread Machine Cookbookand the writer of The Heritage Cook food blog, "A creamy cold scoop of homemade ice cream set on top of a freshly baked piece of pie is an All-American icon. Robin Donovan has created easy-to-follow ice cream recipes for every season so that we can add the à la mode to a slice or simply enjoy a bowlful all on its own." --Kate McDermott, Pie Maker and author of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life, "My home doesn't have a ton of highly processed foods--I try to make as much as I can from scratch. This book is perfect for those, like me, who love ice cream, but don't like all the preservatives and calories. The recipes are simple and easy to follow."--Natalie, "My home doesn't have a ton of highly processed foods--I try to make as much as I can from scratch. This book is perfect for those, like me, who love ice cream, but don't like all the preservatives and calories. The recipes are simple and easy to follow." --Natalie, "Robin Donovan's The Homemade Ice Cream Recipe Book will immediately transports you to the hot summer days of your childhood, capturing the pure delight of those moments in each recipe. This is a book to thrill the young and the young at heart. It's an inspiration for us all." --Jane Bonacci, author of The Gluten-Free Bread Machine Cookbook and the writer of The Heritage Cook food blog, "I loved the book because it was simple and engaging, with easy-to-follow recipes that did not require many special ingredients or techniques. It was especially fun to make ice cream with my 9-year-old daughter, who is equally hooked. Thank you for re-introducing homemade ice cream into my life!" --Elizabeth G., "A creamy cold scoop of homemade ice cream set on top of a freshly baked piece of pie is an All-American icon. Robin Donovan has created easy-to-follow ice cream recipes for every season so that we can add the à la mode to a slice or simply enjoy a bowlful all on its own." --Kate McDermott, Pie Maker and author of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life "Robin Donovan's The Homemade Ice Cream Recipe Book will immediately transports you to the hot summer days of your childhood, capturing the pure delight of those moments in each recipe. This is a book to thrill the young and the young at heart. It's an inspiration for us all." --Jane Bonacci, author of The Gluten-Free Bread Machine Cookbookand the writer of The Heritage Cook food blog What Readers are Saying About The Homemade Ice Cream Recipe Book: "I loved the book because it was simple and engaging, with easy-to-follow recipes that did not require many special ingredients or techniques. It was especially fun to make ice cream with my 9-year-old daughter, who is equally hooked. Thank you for re-introducing homemade ice cream into my life!"--Elizabeth G. "My home doesn't have a ton of highly processed foods--I try to make as much as I can from scratch. This book is perfect for those, like me, who love ice cream, but don't like all the preservatives and calories. The recipes are simple and easy to follow."--Natalie "I have several ice cream recipe books, but I keep going back to this one. The ice cream turns out delicious and decadent every time. I've tried the vanilla bean, coffee, and pumpkin flavors and all were creamy, smooth, and not too sweet."--Carrie G., "I loved the book because it was simple and engaging, with easy-to-follow recipes that did not require many special ingredients or techniques. It was especially fun to make ice cream with my 9-year-old daughter, who is equally hooked. Thank you for re-introducing homemade ice cream into my life!"--Elizabeth G., "I have several ice cream recipe books, but I keep going back to this one. The ice cream turns out delicious and decadent every time . I've tried the vanilla bean, coffee, and pumpkin flavors and all were creamy, smooth, and not too sweet." --Carrie G., "A creamy cold scoop of homemade ice cream set on top of a freshly baked piece of pie is an All-American icon. Robin Donovan has created easy-to-follow ice cream recipes for every season so that we can add the la mode to a slice or simply enjoy a bowlful all on its own." --Kate McDermott, Pie Maker and author of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life "Robin Donovan's The Homemade Ice Cream Recipe Book will immediately transports you to the hot summer days of your childhood, capturing the pure delight of those moments in each recipe. This is a book to thrill the young and the young at heart. It's an inspiration for us all." --Jane Bonacci, author of The Gluten-Free Bread Machine Cookbookand the writer of The Heritage Cook food blog, "A creamy cold scoop of homemade ice cream set on top of a freshly baked piece of pie is an All-American icon. Robin Donovan has created easy-to-follow ice cream recipes for every season so that we can add the la mode to a slice or simply enjoy a bowlful all on its own." --Kate McDermott, Pie Maker and author of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life, "A creamy cold scoop of homemade ice cream set on top of a freshly baked piece of pie is an All-American icon. Robin Donovan has created easy-to-follow ice cream recipes for every season so that we can add the à la mode to a slice or simply enjoy a bowlful all on its own." --Kate McDermott, Pie Maker and author of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life "Robin Donovan's The Homemade Ice Cream Recipe Book will immediately transports you to the hot summer days of your childhood, capturing the pure delight of those moments in each recipe. This is a book to thrill the young and the young at heart. It's an inspiration for us all." --Jane Bonacci, author of The Gluten-Free Bread Machine Cookbookand the writer of The Heritage Cook food blog, "I have several ice cream recipe books, but I keep going back to this one. The ice cream turns out delicious and decadent every time. I've tried the vanilla bean, coffee, and pumpkin flavors and all were creamy, smooth, and not too sweet."--Carrie G.

Dewey Decimal641.862

SynopsisYou screamed for classic American ice cream. Chocolate, strawberry, vanilla...these flavors are favorites for a reason. They're classic. The Homemade Ice Cream Recipe Book takes you back to delicious basics with over 60 recipes for unforgettable, all-American ice creams. Never made ice cream before? That's fine-this ice cream recipe book features step-by-step instructions and troubleshooting tips that make it easy to get the most out of your ice cream maker. The Homemade Ice Cream Recipe Book features: 60+ classic flavors-From Vanilla and Birthday Cake to Rocky Road and Pistachio, rediscover the sweet joys of these favorites. Ice cream party essentials-Top things off with recipes for cones, hot fudge sauce, whipped cream, ice cream sandwiches, and more. Master your ice cream maker-This ice cream recipe book has detailed instructions that help you create the perfect ice cream, every time. Turn your kitchen into an old-fashioned ice creamery with The Homemade Ice Cream Recipe Book ., You screamed for classic American ice cream. Chocolate, strawberry, vanilla...these flavors are favorites for a reason. They're classic. The Homemade Ice Cream Recipe Book takes you back to delicious basics with over 60 recipes for unforgettable, all-American ice creams. Never made ice cream before? That's fine--this ice cream recipe book features step-by-step instructions and troubleshooting tips that make it easy to get the most out of your ice cream maker. The Homemade Ice Cream Recipe Book features: 60+ classic flavors--From Vanilla and Birthday Cake to Rocky Road and Pistachio, rediscover the sweet joys of these favorites. Ice cream party essentials--Top things off with recipes for cones, hot fudge sauce, whipped cream, ice cream sandwiches, and more. Master your ice cream maker--This ice cream recipe book has detailed instructions that help you create the perfect ice cream, every time. Turn your kitchen into an old-fashioned ice creamery with The Homemade Ice Cream Recipe Book ., You screamed for classic American ice cream. Chocolate, strawberry, vanilla...these flavors are favorites for a reason. They're classic. The Homemade Ice Cream Recipe Book takes you back to delicious basics with over 60 recipes for unforgettable, all-American ice creams. Never made ice cream before? That's fine--this ice cream recipe book features step-by-step instructions and troubleshooting tips that make it easy to get the most out of your ice cream maker. The Homemade Ice Cream Recipe Book features: 60+ classic flavors--From Vanilla and Birthday Cake to Rocky Road and Pistachio, rediscover the sweet joys of these favorites. Ice cream party essentials--Top things off with recipes for cones, hot fudge sauce, whipped cream, ice cream sandwiches, and more. Master your ice cream maker--This ice cream recipe book has detailed instructions that help you create the perfect ice cream, every time. Turn your kitchen into an old-fashioned ice creamery with The Homemade Ice Cream Recipe Book. This delightful collection also makes for perfect Christmas gifts, bringing joy to any ice cream lover. Consider it a charming stocking stuffer for the cook in your life, adding a sweet touch to their culinary adventures.