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Ball Blue Book Guide To Home Canning & Freezing-1986-31st Edition-Vintage-SC
Fancy Vintage Finds (3396)
99,8% de votos positivos
Precio:
USD17,67
Aproximadamente15,18 EUR
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The Vintage 1982 Ball Blue Book Guide to Home Canning & Freezing is a 30th edition paperback book published by the Ball Canning Company. This nonfiction cookbook, intended for young adults and adults, provides instructions on preserving food through canning and freezing, with a focus on historical practices. The book, featuring illustrations and written in English, is a valuable resource for those interested in traditional cooking techniques from the 1980s. This vintage gem offers a nostalgic look into the world of home preservation and is a must-have for anyone looking to explore the art of canning. See Photos for Details
- ¡Cómpralo ya!Vintage 1982 Ball Blue Book Guide to Home Canning & Freezing Paperback Book
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Product Identifiers
BrandBALL
GTIN0014400210006
UPC0014400210006
eBay Product ID (ePID)1900771566
Product Key Features
Narrative TypeNonfiction
EditionFirst Edition, Revised Edition, Collector's Edition
Era1980s
AuthorUnknown, Mixed Authors, Book
Book SeriesHistorical
Original LanguageEnglish
VintageYes
FormatPaperback
LanguageEnglish
FeaturesStaple Bound, Illustrated
TopicKitchen, Preserving, American Cuisine, Cooking, Books, Classic Recipes, Blues, Food, Canning, Reference
Ex LibrisNo
Intended AudienceYoung Adults, Adults
Publication Year1982
Literary MovementModernism, Naturalism
GenreLeisure, Hobbies & Lifestyle, Food & Drink, History, Antiquarian & Collectible, Cookbooks
Number of Pages112
Dimensions
Item Height11 in
Item Weight12 Oz
