Glorious Foods of Greece : Traditional Recipes from the Islands, Cities, and Villages by Diane Kochilas (2001, Hardcover)

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The "Glorious Foods of Greece" cookbook by Diane Kochilas is a first edition hardback publication from 2001 that provides traditional recipes from the Greek islands. The book, part of the Cookbook Library series, features illustrations and a dust jacket, offering readers a visual journey through Greek cuisine. With a focus on Greek food habits, regional cooking techniques, and recipes, this nonfiction cookbook offers a comprehensive look at the culinary traditions of Greece.

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Product Identifiers

PublisherHarperCollins
ISBN-100688154573
ISBN-139780688154578
eBay Product ID (ePID)1673402

Product Key Features

Book TitleGlorious Foods of Greece : Traditional Recipes from the Islands, Cities, and Villages
Number of Pages512 Pages
LanguageEnglish
TopicRegional & Ethnic / Greek
Publication Year2001
IllustratorYes
GenreCooking
AuthorDiane Kochilas
Book SeriesCookbook Library
FormatHardcover

Dimensions

Item Height1.5 in
Item Weight48.1 Oz
Item Length10.2 in
Item Width8.3 in

Additional Product Features

Intended AudienceTrade
LCCN00-028158
Dewey Edition21
TitleLeadingThe
Dewey Decimal641.59495
SynopsisTransporting readers deep into the heart of a country steeped in 3,000 years of history, culture, legend, and food, The Glorious Foods of Greece is a sumptuous collection of 400 authentic and classic recipes from every region.
LC Classification NumberTX723.5.G8K595 2001

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