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Ball Blue Book Guide to Preserving by Judy Harrold (2003, Trade Paperback)

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Precio:
USD18,72
Aproximadamente16,17 EUR
+ USD20,66 de envío
Entrega prevista: mar. 8 jul. - lun. 21 jul.
Devoluciones:
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Estado:
En muy buen estado
This collector's edition of the Ball Blue Book Guide to Preserving is a must-have for any adult interested in canning and preserving. Written by Judy Harrold, this trade paperback cookbook features 124 pages of illustrated instructions on how to make delicious jams, jellies, and preserves.

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Product Identifiers

PublisherNEWELL Brands
ISBN-100972753702
ISBN-139780972753708
eBay Product ID (ePID)123722338

Product Key Features

Book TitleBall Blue Book Guide to Preserving
Number of Pages124 Pages
LanguageEnglish
TopicGeneral
Publication Year2003
IllustratorYes
GenreCooking
AuthorJudy Harrold
FormatTrade Paperback

Dimensions

Item Height0.2 in
Item Length11 in
Item Width8.5 in

Additional Product Features

Intended AudienceFamily

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