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Red Lobster...The Beginning by Charley Woodsby: New
USD24,23
Aproximadamente20,81 EUR
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Nuevo
Libro nuevo, sin usar y sin leer, que está en perfecto estado; incluye todas las páginas sin defectos. Consulta el anuncio del vendedor para obtener más información.
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Envío:
Gratis Standard Shipping.
Ubicado en: Sparks, Nevada, Estados Unidos
Entrega:
Entrega prevista entre el jue. 14 ago. y el mar. 19 ago.
Devoluciones:
30 días para devoluciones. El comprador paga el envío de la devolución..
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N.º de artículo de eBay:403981352865
Última actualización el 03 may 2025 08:51:03 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Publication Date
- 2018-05-02
- Pages
- 216
- ISBN
- 9780998536910
Acerca de este producto
Product Identifiers
Publisher
Wildercliff Publishing
ISBN-10
0998536911
ISBN-13
9780998536910
eBay Product ID (ePID)
20038913809
Product Key Features
Topic
Culinary, Specific Ingredients / Seafood, General
Book Title
Red Lobster... the Beginning
Publication Year
2018
Number of Pages
Xi, 202 Pages
Language
English
Illustrator
Yes
Genre
Cooking, Biography & Autobiography
Format
Trade Paperback
Additional Product Features
Intended Audience
Trade
LCCN
2018-902501
Synopsis
NOTE: THE PAPERBACK IS BLACK AND WHITE AND THE HARDCOVER IS COFFEE TABLE SIZE AND IN COLOR. In this insider's look at the genesis of the locally grown, nationally known phenomenon that is Red Lobster, you'll find that the quality of Charley Woodsby's recipes is matched only by the integrity and inspiring story of the man behind the food. The gracious hospitality of his South Carolina upbringing made a big impact on businessman and restaurateur Charley Woodsby. The concepts of generosity and community led him to create one of America's most popular restaurants--Red Lobster. In Red Lobster...The Beginning you'll learn how Charley turned his childhood dinners in Spartanburg, South Carolina into a dining experience American families still choose again and again. Charley's focus on relationships, honesty, and clarity of vision shine through as he successfully starts seventy-two Red Lobsters, creates Florida's Talk of the Town restaurants, opens a high-end steak house, and earns the Florida Restaurant & Lodging Association's Lifetime Achievement Award. Filled to the brim with life stories, business tips, delicious recipes straight from restaurant menus, and colorful and candid photos of personal, professional, and charitable exploits, this kitchen inspiration is a must-have for anyone passionate about the stories behind some of the most famous food in America. NOTE: One-hundred percent of this book's royalties will be donated to charity.
LC Classification Number
TX910.5.W66A3 2018
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- m***m (2307)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaI’m thrilled with my recent purchase . The website was user-friendly, and the product descriptions were accurate. Customer service was prompt and helpful, answering all my questions. My order arrived quickly, well-packaged, and the product exceeded my expectations in quality. I’m impressed with the attention to detail and the overall experience. I’ll definitely shop here again and highly recommend from this seller to others. Thank you for a fantastic experience!
- a***n (46)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaMistakenly ordered a paperback that I thought was a hardcover, not sellers fault; it was described properly on the listing. Seller still processed a refund the day I went to return the item and let me keep the item anyway. A+++ service. Book arrived quickly in great condition and for a great price. Thank you so much! Amazing seller!
- n***c (95)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaseller was communicative about my shipment, media mail took a while and tracking wasn't updated frequently, but seller communicated to me very quickly on status. the item came new and wrapped as described, though the packaging in it was packed wasn't sturdy and falling apart when it got to me.