All about Chicken by Irma Von Starkloff Rombauer: Used

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Respira tranquilidad. Se aceptan devoluciones.
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Ubicado en: Sparks, Nevada, Estados Unidos
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Entrega prevista entre el vie. 31 oct. y el mié. 5 nov. a 94104
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N.º de artículo de eBay:403959784410
Última actualización el 21 oct 2025 20:49:37 H.EspVer todas las actualizacionesVer todas las actualizaciones

Características del artículo

Estado
En buen estado: Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, ...
Publication Date
2000-10-25
Pages
128
ISBN
9780743202046

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Product Identifiers

Publisher
Scribner
ISBN-10
074320204X
ISBN-13
9780743202046
eBay Product ID (ePID)
4038682847

Product Key Features

Book Title
Joy of Cooking-All about Chicken
Number of Pages
128 Pages
Language
English
Topic
General, Specific Ingredients / Poultry
Publication Year
2000
Illustrator
Yes
Genre
Cooking
Author
Marion Rombauer Becker, Irma S. Rombauer, Ethan Becker
Format
Hardcover

Dimensions

Item Height
0.7 in
Item Weight
25.2 Oz
Item Length
10 in
Item Width
7.7 in

Additional Product Features

Intended Audience
Trade
LCCN
2001-267394
Dewey Edition
21
Dewey Decimal
641.6/65
Synopsis
The book that taught America how to cook,now illustrated with glorious color photographyALL ABOUT CHICKEN A fresh and original way to put the classic advice ofJoy of Cookingto work -- illustrated and designed in a beautiful and easy-to-use new book. Organized by techinique -- roasting, broiling, baking, braising, grilling, frying, and more More than 100 ofJoy'srecipes, including the legendary Chicken Fricassee, Chicken Cordon Bleu, and Turned Roasted Chicken Invaluable techniques and tips for buying, storing, preparing, and carving chicken Sixty years after Irma Rombauer advised new cooks to "Stand facing the stove," America's love affair withJoy of Cookingcontinues unabated. And why not?Joyin hand, tens of millions of people -- from novices to professionals -- have learned to do everything from make a meat loaf to clean a squid to frost a wedding cake. For decades,Joy of Cookinghas taught America how to cook, serving as the standard against which all other cookbooks are judged.All About Chickenupholds that standard. In the conversational and instructional manner of the flagship book,All About Chickenis organized by technique. Chapters that cover roasting, broiling, baking, sautéing and stir-frying, braising, frying, and grilling chicken incorporate more than 100 ofJoy'sbest-loved recipes -- Casserole Roasted Chicken with Forty Cloves of Garlic to Broiled Lemon Garlic Chicken to Chicken Breasts Baked on Mushroom Caps. You'll also find recipes for a dozen or more stuffings, sauces, marinades, and gravies, as well as techniques for carving, preparing, buying, and storing chicken. Add to that more than 150 original photographs, specially commissioned for this volume, presented in the most easy-to-use design imaginable.Whether you belong to one of the millions of American households that already own a copy (or two) ofJoy,or you have never cracked the spine of a cookbook before,Joy of Cooking: All About Chickenis for you. It is a spectacular achievement, worthy of its name.Joyhas never been more beautiful.The Indispensable Kitchen Resource...All-New, All-Purpose, and now All-in-Color, Organizes chapters by technique, including roasting, broiling, baking, sauteing and stir-frying, braising, frying, and grilling, with recipes for stuffings, sauces, marinades, and gravies.
LC Classification Number
TX750.5.C45R65 2000

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  • e***u (282)- Votos emitidos por el comprador.
    Mes pasado
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    The listing was for a hardcover version of this book; however, I received a paperback. The Seller replied quickly to my question about this issue and issued a full refund - and let me keep the book. So, a diligent Seller for sure - and well packaged and reasonable timing on shipping. Thank you for the refund, and as you suggested, I'll likely donate this volume and seek the hardcover.
  • e***n (392)- Votos emitidos por el comprador.
    Últimos 6 meses
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    Great transaction, exactly as described, packed well, and promptly shipped on August 6th. Unfortunately the U.S. Postal Service took 23 calendar days to deliver the book. It was shipped from Pennsylvania, to Atlanta, past Alabama to Texas, enjoyed several days in Texas, then to Minneapolis, Jacksonville, Florida, back to Atlanta, finally to Birmingham, and Huntsville. The seller was very responsive and I decided it was interesting to see if/how the book would arrive. Thanks, Joe
  • 0***g (380)- Votos emitidos por el comprador.
    Últimos 6 meses
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    Excellent purchase. Was able to get all three items from the one seller. Seller was able to bundle all three items together into one package. Items as described and arrived in perfect condition. Good communication around shipping and tracking as items delayed and not able to be delivered by original estimate. Thanks to shipping updates I was able to track the items arriving before the extended delivery time. Thank you for making these items available on EBay.