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Advanced Bread and Pastry : A Professional Approach, Hardcover by Suas, Miche...
GBP 60,27
Aproximadamente70,82 EUR
Estado:
Como nuevo
Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con sobrecubierta para las tapas duras. Incluye todas las páginas sin arrugas ni roturas. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
2 disponibles4 vendidos
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Envío:
GBP 15,99 (aprox. 18,79 EUR) Standard Int'l Postage.
Ubicado en: Castle Donington, Reino Unido
Entrega:
Entrega prevista entre el mar. 8 jul. y el jue. 17 jul.
Devoluciones:
30 días para devoluciones. El comprador paga el envío de la devolución..
Pagos:
Compra con confianza
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:402279238081
Última actualización el 11 jun 2025 19:17:27 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Book Title
- Advanced Bread and Pastry : A Professional Approach
- ISBN
- 9781418011697
Acerca de este producto
Product Information
Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula.
Product Identifiers
Publisher
Cengage Learning, INC International Concepts
ISBN-13
9781418011697
eBay Product ID (ePID)
88562567
Product Key Features
Number of Pages
1056 Pages
Language
English
Publication Name
Advanced Bread and Pastry
Publication Year
2008
Type
Textbook
Subject Area
Hotel Management
Format
Hardcover
Dimensions
Item Height
284 mm
Item Weight
3145 g
Item Width
224 mm
Additional Product Features
Country/Region of Manufacture
United States
Descripción del artículo del vendedor
Información de vendedor profesional
Número de IVA: GB 307932304
CRN: 10691061
Acerca de este vendedor
superbookdeals
96,8% de votos positivos•332 mil artículos vendidos
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- Feedback automatico di eBay- Votos emitidos por el comprador.Últimos 6 mesesOrdine completato - con tracciamento ed entro i tempi previsti
- 3***3- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaAn excellent eBay seller. Great communication. They worked with me to ensure a great experience. The book I bought was all better than described, packed very well and securely, and shipped fast. The asked amount was a very fair market value. I would highly recomment this seller, and would not hesitate to order from them again. Thank you!
- t***r (1856)- Votos emitidos por el comprador.Mes pasadoCompra verificadaIt was ordered 19th May and item stated it would take a few days but arrived 30th May with 48 hr Royal Mail tracking??? The postage location was in UK but came from the USA luckily it arrived in time as a present so just be mindful if need it quickly. Otherwise item as described and good price would recommend and purchase from again.
- r***d (27)- Votos emitidos por el comprador.Mes pasadoCompra verificadaI am not happy with the service. I placed the order on 28th May and then received notification that the item would not be dispatched until July, so I immediately cancelled the order. The seller responded to say they had no record of the order. I assumed that the cancellation request has been actioned. I have now received an email from eBay saying that the seller refuses to cancel as it is too late. How can immediate cancellation be too late. Very poor service.