Modern Experimental Biochemistry

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Características del artículo

Estado
En buen estado: Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, ...
Release Year
2000
Book Title
Modern Experimental Biochemistry
ISBN
9780805331110
Categoría

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Product Identifiers

Publisher
Pearson Education
ISBN-10
0805331115
ISBN-13
9780805331110
eBay Product ID (ePID)
384933

Product Key Features

Number of Pages
504 Pages
Language
English
Publication Name
Modern Experimental Biochemistry
Subject
Life Sciences / Biochemistry
Publication Year
2000
Features
Revised
Type
Textbook
Subject Area
Science
Author
Rodney Boyer
Format
Trade Paperback

Dimensions

Item Height
1.2 in
Item Weight
30.5 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Edition Number
3
Intended Audience
College Audience
LCCN
00-044528
Dewey Edition
21
Illustrated
Yes
Dewey Decimal
572/.028
Table Of Content
I. THEORY AND EXPERIMENTAL TECHNIQUES. 1. Introduction to the Biochemistry Laboratory. 2. General Laboratory Procedures. 3. Purification and Identification of Biomolecules by Chromatography. 4. Characterization of Proteins and Nucleic Acids by Electrophoresis. 5. Spectroscopic Analysis of Biomolecules. 6. Radioisotopes in Biochemical Research. 7. Centrifugation in Biochemical Research. II. EXPERIMENTS. 1. Using the Computer in Biochemical Research. 2. Structural Analysis of a Dipeptide. 3. Using Gel Filtration to Study Ligand-Protein Interactions. 4. Isolation and Characterization of Bovine Milk--Lactalbumin. 5. Kinetic Analysis of Tyrosinase. 6. Purification and Characterization of Triacylglycerols in Natural Oils. 7. Identification of Serum Glycoproteins by SDS-PAGE and Western Blotting. 8. Isolation and Characterization of Plant Pigments. 9. Photoinduced Proton Transport through Chloroplast Membranes. 10. Isolation, Subfractionation, and Enzymatic Analysis of Beef Heart Mitochondria. 11. Measurement of Cholesterol and Vitamin C in Biological Samples. 12. Activity and Thermal Stability of Gel-immobilized Peroxidase. 13. Extraction and Characterization of Bacterial DNA. 14. Plasmid DNA Isolation and Characterization by Electrophoresis. 15. The Action of Restriction of Endonucleases on Plasmid or Viral DNA.
Edition Description
Revised edition
Synopsis
KEY BENEFIT The latest edition of this successful text provides readers with a modern and complete experience in experimental biochemistry. KEY TOPICS: Part I, Theory and Experimental Techniques, provides in-depth theoretical discussion organized around important techniques. A valuable reference for instructors and students, it's particularly useful to instructors who prefer to use their own customized experiments. Part II, Experiments, offers optimum flexibility through 15 tested experiments designed to accommodate the capabilities of laboratories and students at most four-year schools. Alternate methods are suggested and labs may be divided into manageable hour segments. The book offers the latest safety and environmental precautions in each experiment to inform students and instructors of potential hazards and proper disposal of materials. For anyone interested in science., This successful text provides students majoring in biochemistry, chemistry, biology, and related fields with a modern and complete experience in experimental biochemistry. Its unique two-part organization offers flexibility to accommodate various requirements of the course, and allows students to reference detailed theory sections for clarification during labs. Part I, Theory and Experimental Techniques, provides in-depth theoretical discussion organized around important techniques. A valuable reference for instructors and students, it's particularly useful to instructors who prefer to use their own customized experiments. Part II, Experiments, offers optimum flexibility through 15 tested experiments designed to accommodate the capabilities of laboratories and students at most four-year schools. Alternate methods are suggested and labs may be divided into manageable hour segments., KEY BENEFIT The latest edition of this successful text provides readers with a modern and complete experience in experimental biochemistry. Part I, Theory and Experimental Techniques, provides in-depth theoretical discussion organized around important techniques. A valuable reference for instructors and students, it's particularly useful to instructors who prefer to use their own customized experiments. Part II, Experiments, offers optimum flexibility through 15 tested experiments designed to accommodate the capabilities of laboratories and students at most four-year schools. Alternate methods are suggested and labs may be divided into manageable hour segments. The book offers the latest safety and environmental precautions in each experiment to inform students and instructors of potential hazards and proper disposal of materials. For anyone interested in science.
LC Classification Number
QP519.7.B68 2000

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