More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite ...

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Ubicado en: Buford, Georgia, Estados Unidos
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N.º de artículo de eBay:396514577535
Última actualización el 11 oct 2025 01:24:07 H.EspVer todas las actualizacionesVer todas las actualizaciones

Características del artículo

Estado
En buen estado: Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, ...
Release Year
1994
ISBN
9780452272996

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Product Identifiers

Publisher
Penguin Publishing Group
ISBN-10
0452272998
ISBN-13
9780452272996
eBay Product ID (ePID)
1010337

Product Key Features

Book Title
More Top Secret Recipes : More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods: a Cookbook
Number of Pages
128 Pages
Language
English
Publication Year
1994
Topic
Regional & Ethnic / American / General, Methods / Baking, Specific Ingredients / General
Illustrator
Yes
Genre
Cooking
Author
Todd Wilbur
Format
Uk-B Format Paperback

Dimensions

Item Height
3.7 in
Item Weight
4.2 Oz
Item Length
1.2 in
Item Width
15.6 in

Additional Product Features

Intended Audience
Trade
LCCN
94-014369
Dewey Edition
20
Reviews
Praise for Todd Wilbur's   #1 bestselling Top Secret Recipes series "[Wilbur's] problem isn't that the recipes he's devised aren't good enough, it's that they're too good."-- Entertainment Weekly   "There is something magically compelling about the idea of making such foods at home...The allure is undeniable, and [the books are] stuffed with tidbits and lore you're unlikely to find anywhere else. These probably come as close as you can get to the original recipes."-- Boston Herald   "This is the cookbook to satisfy all your cravings."-- Juli Huss, author of  The Faux Gourmet   "The recipes are easy to follow and... by preparing your own versions of restaurant meals you will almost always save money."-- Arizona Daily Star   "[Wilbur's] recipes use everyday supermarket ingredients to bring brand-name foods to the home kitchen. Perhaps not surprisingly, his recipes are not complex. If anything, they reflect how easy home cooking can be."-- Star Tribune   (Minneapolis--St. Paul)   "The assignment: Find out how to make the tasty Jack Daniels Grill Sauce used by T.G.I. Friday's restaurants. The client: Oprah Winfrey. The gumshoe: Todd Wilbur. Mission Impossible for even the most savvy food expert. But not so for Todd Wilbur, a crackerjack culinary sleuth."-- Pocono Record    "Many of [Wilbur's] dishy imitations come, like a box of Cracker Jacks, with a surprise inside."-- Mademoiselle, Praise for Todd Wilbur's #1 bestselling Top Secret Recipes series "[Wilbur's] problem isn't that the recipes he's devised aren't good enough, it's that they're too good."-- Entertainment Weekly "There is something magically compelling about the idea of making such foods at home...The allure is undeniable, and [the books are] stuffed with tidbits and lore you're unlikely to find anywhere else. These probably come as close as you can get to the original recipes."-- Boston Herald "This is the cookbook to satisfy all your cravings."-- Juli Huss, author of The Faux Gourmet "The recipes are easy to follow and... by preparing your own versions of restaurant meals you will almost always save money."-- Arizona Daily Star "[Wilbur's] recipes use everyday supermarket ingredients to bring brand-name foods to the home kitchen. Perhaps not surprisingly, his recipes are not complex. If anything, they reflect how easy home cooking can be."-- Star Tribune (Minneapolis--St. Paul) "The assignment: Find out how to make the tasty Jack Daniels Grill Sauce used by T.G.I. Friday's restaurants. The client: Oprah Winfrey. The gumshoe: Todd Wilbur. Mission Impossible for even the most savvy food expert. But not so for Todd Wilbur, a crackerjack culinary sleuth."-- Pocono Record "Many of [Wilbur's] dishy imitations come, like a box of Cracker Jacks, with a surprise inside."-- Mademoiselle
Grade From
Twelfth Grade
Grade To
UP
Dewey Decimal
641.5973
Table Of Content
More Top Secret RecipesA Little Foreword Introduction Some Cooking Tips From A Guy That Cares A&W¨ Root Beer Arby's Sauce® Bailey's Original Irish Creme¨ Carl's Jr.reg; Chicken Club Carl's Jr.® Santa Fe Chicken Carl's Jr.® Western Bacon Cheeseburger Cinnabon® Cinnamon Rolls Dunkin' Donuts® Chocolate Glazed and Plain Glazed Doughnuts El Pollo Loco® Flame-Broiled Chicken El Pollo Loco® Salsa Keebler® Pecan Sandies Little Caesar's® Crazy Bread® Little Caesar's® Crasy Sauce® M&M/Mars® Almond Bar® M&M/Mars® Milky Way® M&M/Mars® 3 Muskateers® McDonalds® Filet-O-Fish® McDonalds® Hamburger McDonalds® Quarter Pounder(With Cheese)® Nabisco® Chips Ahoy!® Nabisco® Nutter Butter® Nabisco® Oreo® Cookie Nestle® Crunch® Nestle® 100 Grand Bar® Popeye's® Famous Fried Chicken® Popeye's® Red Beans and Rice® Snapple® Iced Tea (Lemon, Diet Lemon, Orange, Strawberry, and Cranberry) Stark® Mary Jane® Strawberry Julius® and Pineapple Julius® Super Pretzels® Taco Bell® Hot Taco Sauce Tastykake® Chocolate Cupcakes Wendy's® Grilled Chicken Fillet Sandwich® Wendy's® Junior Bacon Cheeseburger® Wendy's® Single® White Castle® Burgers York Peppermint Pattie® Trademarks Index
Synopsis
#1 bestselling Top Secret Recipes series with more than 4 million books sold Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's greatest food inventions. Now, thanks to intrepid kitchen sleuth Todd Wilbur, you can make home versions of over 50 more of your favorite foods. All of them are shockingly easy to prepare with ingredients from your local supermarket Wilbur's fabulous clones leave out the preservatives and include suggestions for making high-cholesterol dishes lower in fat without changing the tastes we all love. Included, too, are the fascinating origins of each product; Todd Wilbur's own amazing kitchen adventures, narrow escapes, and near-death experiences; and even his learned-it-the-hard-way cooking tips., #1 bestselling Top Secret Recipes series with more than 4 million books sold! Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's greatest food inventions. Now, thanks to intrepid kitchen sleuth Todd Wilbur, you can make home versions of over 50 more of your favorite foods. All of them are shockingly easy to prepare with ingredients from your local supermarket! Wilbur's fabulous clones leave out the preservatives and include suggestions for making high-cholesterol dishes lower in fat without changing the tastes we all love. Included, too, are the fascinating origins of each product; Todd Wilbur's own amazing kitchen adventures, narrow escapes, and near-death experiences; and even his learned-it-the-hard-way cooking tips.
LC Classification Number
TX715.W6584 1994

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    ☆☆☆ Seller. Is not the picture of actual recieved item. Listing photo was pulled from internet and used as placeholder, according to sellers listing. Thats on me for buying the cheapest one without looking at listing fully. Would have been better to not use another persons photo on seller's listing as the specific guide book advertised has reflective bits, the one i recieved did not.. At least it arrived and is decent enough to use and look at. Packed ok. Shipped promptly. Thank you.
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    Fantastic price, faster shipping than expected, item as described. However, packaging was a thin plastic envelope instead of bubble/ cardboard. Book arrived new yet slightly damaged. Not worth asking for a return due to the very low price, yet would suggest to seller/ future buyers to have better packaging for shipping. Thanks.
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    The book was as described, absolutely perfect in like new condition, and it was extremely cheap. The packaging itself was very book friendly and there were no issues with corner scuffing from the post office. The book shipped next day. Very reliable seller.
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