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Cooking For Picasso - A Novel by Camille Aubray
USD6,75
Aproximadamente5,80 EUR
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Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con sobrecubierta para las tapas duras. Incluye todas las páginas sin arrugas ni roturas. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
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Envío:
USD5,22 (aprox. 4,48 EUR) USPS Media MailTM.
Ubicado en: Chino Hills, California, Estados Unidos
Entrega:
Entrega prevista entre el vie. 22 ago. y el lun. 25 ago.
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N.º de artículo de eBay:394191066295
Características del artículo
- Estado
- Type
- Novel
- Original Language
- English
- ISBN
- 9780399177651
Acerca de este producto
Product Identifiers
Publisher
Random House Publishing Group
ISBN-10
0399177655
ISBN-13
9780399177651
eBay Product ID (ePID)
219243488
Product Key Features
Book Title
Cooking for Picasso : a Novel
Number of Pages
400 Pages
Language
English
Topic
Contemporary Women, Sagas, Biographical, Historical
Publication Year
2016
Genre
Fiction
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
22.4 Oz
Item Length
9.5 in
Item Width
6.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-016922
Reviews
Advance praise for Cooking for Picasso "Thrilling, fast-paced, and engaging, Cooking for Picasso is a novel that vividly portrays the South of France. Intrigue, art, food, and deception are woven together in a tale of love and betrayal around the life and legacy of Picasso. Touching and true, this well-written narrative made me long for my mother's coq au vin and for the sun of Juan-les-Pins." --Jacques Pépin, chef, TV personality, author
Synopsis
For readers of Paula McLain, Nancy Horan, and Melanie Benjamin, this captivating novel is inspired by a little-known interlude in the artist's life. "A tasty blend of romance, mystery, and French cooking."--Margaret Atwood, via Twitter The French Riviera, spring 1936: It's off-season in the lovely seaside village of Juan-les-Pins, where seventeen-year-old Ondine cooks with her mother in the kitchen of their family-owned Cafe Paradis. A mysterious new patron who's slipped out of Paris and is traveling under a different name has made an unusual request--to have his lunch served to him at the nearby villa he's secretly rented, where he wishes to remain incognito. Pablo Picasso is at a momentous crossroads in his personal and professional life--and for him, art and women are always entwined. The spirited Ondine, chafing under her family's authority and nursing a broken heart, is just beginning to discover her own talents and appetites. Her encounter with Picasso will continue to affect her life for many decades onward, as the great artist and the talented young chef each pursue their own passions and destiny. New York, present day: Celine, a Hollywood makeup artist who's come home for the holidays, learns from her mother, Julie, that Grandmother Ondine once cooked for Picasso. Prompted by her mother's enigmatic stories and the hint of more family secrets yet to be uncovered, Celine carries out Julie's wishes and embarks on a voyage to the very town where Ondine and Picasso first met. In the lush, heady atmosphere of the Cote d'Azur, and with the help of several eccentric fellow guests attending a rigorous cooking class at her hotel, Celine discovers truths about art, culture, cuisine, and love that enable her to embrace her own future. Featuring an array of both fictional characters and the French Riviera's most famous historical residents, set against the breathtaking scenery of the South of France, Cooking for Picasso is a touching, delectable, and wise story, illuminating the powers of trust, money, art, and creativity in the choices that men and women make as they seek a path toward love, success, and joie de vivre. Praise for Cooking for Picasso "Intrigue, art, food, and deception are woven together in a tale of love and betrayal around the life and legacy of Picasso. Touching and true, this well-written narrative made me long for my mother's coq au vin and for the sun of Juan-les-Pins." --Jacques Pepin, chef, TV personality, author "Intriguing and insightful, the sensory details alone will have you thinking you're reading the pages seated at a seaside cafe in the South of France." --Susan Meissner, author of Secrets of a Charmed Life " A] delicious, atmospheric novel . . . You'll be glad you're along for the ride." -- People (Pick for "The Best New Books") " A] colorful family saga . . . Cooking for Picasso is . . . about how people take what seems to be worthless and make it into something priceless. . . . The characters in Camille Aubray's debut novel illustrate . . . that value lies not in what you own, but in who you are." --The Washington Post "This richly crafted tale of love, trust, art and food is wonderfully evocative of the sun-kissed Cote d'Azur, while weaving in a modern-day mystery. . . . Ideal for whiling away some time en vacances on the Riviera." -- France Today " A] sweet summer escape." -- Cosmopolitan, For readers of Paula McLain, Nancy Horan, and Melanie Benjamin, this captivating novel is inspired by a little-known interlude in the artist's life. "A tasty blend of romance, mystery, and French cooking."--Margaret Atwood, via Twitter The French Riviera, spring 1936: It's off-season in the lovely seaside village of Juan-les-Pins, where seventeen-year-old Ondine cooks with her mother in the kitchen of their family-owned Caf Paradis. A mysterious new patron who's slipped out of Paris and is traveling under a different name has made an unusual request--to have his lunch served to him at the nearby villa he's secretly rented, where he wishes to remain incognito. Pablo Picasso is at a momentous crossroads in his personal and professional life--and for him, art and women are always entwined. The spirited Ondine, chafing under her family's authority and nursing a broken heart, is just beginning to discover her own talents and appetites. Her encounter with Picasso will continue to affect her life for many decades onward, as the great artist and the talented young chef each pursue their own passions and destiny. New York, present day: Cline, a Hollywood makeup artist who's come home for the holidays, learns from her mother, Julie, that Grandmother Ondine once cooked for Picasso. Prompted by her mother's enigmatic stories and the hint of more family secrets yet to be uncovered, Cline carries out Julie's wishes and embarks on a voyage to the very town where Ondine and Picasso first met. In the lush, heady atmosphere of the Cte d'Azur, and with the help of several eccentric fellow guests attending a rigorous cooking class at her hotel, Cline discovers truths about art, culture, cuisine, and love that enable her to embrace her own future. Featuring an array of both fictional characters and the French Riviera's most famous historical residents, set against the breathtaking scenery of the South of France, Cooking for Picasso is a touching, delectable, and wise story, illuminating the powers of trust, money, art, and creativity in the choices that men and women make as they seek a path toward love, success, and joie de vivre. Praise for Cooking for Picasso "Intrigue, art, food, and deception are woven together in a tale of love and betrayal around the life and legacy of Picasso. Touching and true, this well-written narrative made me long for my mother's coq au vin and for the sun of Juan-les-Pins." --Jacques Ppin, chef, TV personality, author "Intriguing and insightful, the sensory details alone will have you thinking you're reading the pages seated at a seaside caf in the South of France." --Susan Meissner, author of Secrets of a Charmed Life "[A] delicious, atmospheric novel . . . You'll be glad you're along for the ride." -- People (Pick for "The Best New Books") "[A] colorful family saga . . . Cooking for Picasso is . . . about how people take what seems to be worthless and make it into something priceless. . . . The characters in Camille Aubray's debut novel illustrate . . . that value lies not in what you own, but in who you are." --The Washington Post "This richly crafted tale of love, trust, art and food is wonderfully evocative of the sun-kissed Cte d'Azur, while weaving in a modern-day mystery. . . . Ideal for whiling away some time en vacances on the Riviera." -- France Today "[A] sweet summer escape." -- Cosmopolitan
LC Classification Number
PS3602.E46C665 2016
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- t***h (100)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaPackage arrived in an appropriate mailer. Appearance of the package was good. I appreciated the separate wrapping in tissue paper and the inclusion of a personal note and bookmark from the seller. Great customer service - kudos! I was purposefully looking to avoid the "bookstore" sellers - photos in the listing helped in the selection process so that I knew exactly what I was buying (not just a stock photo of the book cover). I would buy from this seller again!Respuesta de lawrencemedia-31- Votos a los que ha respondido el vendedor lawrencemedia-31.- Votos a los que ha respondido el vendedor lawrencemedia-31.Thank you for your kind words. We select each book we have in our inventory as well as taking each photograph and writing the description of the book.Radical Son: A Generational Odyssey by David Horowitz ( 1997 - HC/DJ ) (#395967411537)
- a***c (86)- Votos emitidos por el comprador.Mes pasadoCompra verificadaItem arrived exactly as described, packaged securely, and shipped quickly. Communication was prompt and professional. Very satisfied with the entire transaction, would definitely buy from again. Highly recommended!
- 3***y (4)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaAfter an initial mix up, the problem was quickly resolved. Very responsive. Book was as described. would order from them again. Packaging was great and the added bookmarkers were much appreciated. Thank you!
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