YO Sushi: The Japanese Cookbook By Kimiko Barber

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Ubicado en: MD, Estados Unidos
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N.º de artículo de eBay:392233164819
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Características del artículo

Estado
En muy buen estado: Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un ...
Title
YO! Sushi: The Japanese Cookbook
ISBN
9780007241286

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Product Identifiers

Publisher
HarperCollins The Limited
ISBN-10
0007241283
ISBN-13
9780007241286
eBay Product ID (ePID)
66847977

Product Key Features

Book Title
Yo! Sushi : the Japanese Cookbook
Number of Pages
192 Pages
Language
English
Publication Year
2007
Topic
Methods / Quick & Easy, Regional & Ethnic / Japanese, Specific Ingredients / Seafood
Illustrator
Yes
Genre
Cooking
Author
Kimiko Barber
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
28.6 Oz
Item Length
10 in
Item Width
8.1 in

Additional Product Features

Intended Audience
Trade
Reviews
'It is so well conceived that it will take you from novice to samurai in just a few mouth-watering steps.' The Sunday Business Post
Synopsis
YO! Sushi has transformed the concept of Japanese food and has created a revolutionary and unique dining experience. Conveyor belts filled with a rainbow of coloured plates carrying mouth-watering food prepared by chefs cooking in front of the diner have made sushi fun, funky and totally accessible., This cookbook brings delicious Japanese dishes to the home and shows you how easy it is to make your own sushi and other Japanese fare., YO! Sushi has transformed the concept of Japanese food and has created a revolutionary and unique dining experience. Conveyor belts filled with a rainbow of coloured plates carrying mouth-watering food prepared by chefs cooking in front of the diner have made sushi fun, funky and totally accessible. YO! Sushi: The Japanese Cookbook brings YO!'s delicious Japanese dishes to the home and shows you how easy it is to make your own sushi and other Japanese fare. This eye-popping book includes YO!'s most popular dishes: california rolls, salmon maki, prawn yaki soba and chilled roasted aubergines. Original recipes encourage readers to expand their repertoire and enjoy a range of flavoursome dishes. Learn to cook soy-marinated chicken, make healthy salads such as beetroot with sweet vinegar and impress friends with red snapper rice. Written by renowned Japanese food expert, Kimiko Barber, YO! Sushi: The Japanese Cookbook includes 120 delicious recipes. Forget complicated rolling or bizarrely named ingredients, Kimiko explains all the terms and shows how to make sushi rolls and other dishes through step-by-step photography. No recipe takes more than 30 minutes preparation or requires special cooking techniques. The book is divided into six colour-coded sections which reflect YO!s famous coloured plates, taking the reader chapter by chapter from novice to samurai so that you can work your way up the rungs until you're rolling with gusto. The book is fully illustrated in YO! Sushi's exuberant style: Crisp finished food photography, bright graphics, and atmospheric reportage shots bring the energy of the YO! experience to the reader.
LC Classification Number
TX724.5.J3

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