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Around My French Table: More Than 300 Recipes From My Home To Yours
USD34,99
Aproximadamente30,11 EUR
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Estado:
Nuevo
Libro nuevo, sin usar y sin leer, que está en perfecto estado; incluye todas las páginas sin defectos. Consulta el anuncio del vendedor para obtener más información.
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Envío:
USD7,47 (aprox. 6,43 EUR) USPS Media MailTM.
Ubicado en: Whitehall, Michigan, Estados Unidos
Entrega:
Entrega prevista entre el vie. 17 oct. y el mié. 22 oct. a 94104
Devoluciones:
No se aceptan devoluciones.
Pagos:
Compra con confianza
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:388725374305
Características del artículo
- Estado
- ISBN
- 9780618875535
Acerca de este producto
Product Identifiers
Publisher
HarperCollins
ISBN-10
0618875530
ISBN-13
9780618875535
eBay Product ID (ePID)
81825803
Product Key Features
Number of Pages
544 Pages
Language
English
Publication Name
Around My French Table
Publication Year
2010
Subject
Regional & Ethnic / French, General
Type
Not Available
Subject Area
Cooking, Reference
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
74.4 Oz
Item Length
11.2 in
Item Width
8.7 in
Additional Product Features
LCCN
2010-014232
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
641.5944
Intended Audience
Trade
Synopsis
When Julia Child told Dorie Greenspan, "You write recipes just the way I do," she paid her the ultimate compliment. Julia's praise was echoed by the New York Times and the Los Angeles Times, which referred to Dorie's "wonderfully encouraging voice" and "the sense of a real person who is there to help should you stumble." Now in a big, personal, and personable book, Dorie captures all the excitement of French home cooking, sharing disarmingly simple dishes she has gathered over years of living in France. Around My French Table includes many superb renditions of the great classics: a glorious cheese-domed onion soup, a spoon-tender beef daube, and the "top-secret" chocolate mousse recipe that every good Parisian cook knows--but won't reveal. Hundreds of other recipes are remarkably easy: a cheese and olive quick bread, a three-star chef's Basque potato tortilla made with a surprise ingredient (potato chips), and an utterly satisfying roast chicken for "lazy people." Packed with lively stories, memories, and insider tips on French culinary customs, Around My French Table will make cooks fall in love with France all over again, or for the first time., Three hundred recipes from the author's French kitchen and those of her French friends and French artisans, plus tips and stories.
LC Classification Number
TX719.G758 2010
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