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The Psychology of Eating and Drinking: An Introduction (New)
USD16,50
Aproximadamente14,05 EUR
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Nuevo
Libro nuevo, sin usar y sin leer, que está en perfecto estado; incluye todas las páginas sin defectos. Consulta el anuncio del vendedor para obtener más información.
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Recogida:
Recogida local gratis en Hendersonville, North Carolina, Estados Unidos.
Envío:
USD6,50 (aprox. 5,54 EUR) USPS Media MailTM.
Ubicado en: Hendersonville, North Carolina, Estados Unidos
Entrega:
Entrega prevista entre el jue. 9 oct. y el mié. 15 oct. a 94104
Devoluciones:
30 días para devoluciones. El comprador paga el envío de la devolución..
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N.º de artículo de eBay:383684355260
Última actualización el 15 ago 2025 02:05:06 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- ISBN
- 9780716721970
Acerca de este producto
Product Identifiers
Publisher
Freeman & Company, W&H
ISBN-10
071672197X
ISBN-13
9780716721970
eBay Product ID (ePID)
6038684610
Product Key Features
Number of Pages
352 Pages
Publication Name
Psychology of Eating and Drinking
Language
English
Subject
Nutrition, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Publication Year
1991
Type
Textbook
Subject Area
Social Science, Psychology, Medical
Series
A Series of Books in Psychology
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
208.4 Oz
Item Length
9.2 in
Item Width
6.6 in
Additional Product Features
Edition Number
2
Intended Audience
College Audience
LCCN
91-006812
TitleLeading
The
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
616.85/26
Synopsis
This text examines the range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting.
LC Classification Number
TX357.L66 1991
Descripción del artículo del vendedor
Información de vendedor profesional
Acerca de este vendedor
Shelley and Son Books
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- k***k (187)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaAn exceptional seller. They provided first rate customer service and addressed my concerns promptly and with both professionalism and kindness. The book was carefully packaged and shipped quickly. I highly recommend them for purchases in the future.
- 2***r (180)- Votos emitidos por el comprador.Último añoCompra verificadaThis item arrived in excellent condition in a sturdy cardboard box. It was securely wrapped in bubble wrap and covered with styrofoam peanuts. I’m always impressed when a book is shipped with extra care. The shipping speed was very fast and the item was as described on the website. For a book published in 1981 and being in quite good condition, I think this purchase was a decent value overall. I am pleased with my purchase and would definitely buy from this seller again. Thank you!!Custer and His Times (LIMITED EDITION OF 320 COPIES) (#385417903596)
- h***k (18)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaI’m very pleased with the seller and how fast everything shipped. Everything was packaged well. My only complaint would be the price for the small booklet, but overall I am happy.