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Sourdough Cookbook for Beginners: A Step-by-Step Introduction to Make Your Own F
USD13,87
Aproximadamente11,84 EUR
Estado:
En muy buen estado
Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un estado excelente. No hay desperfectos visibles en la tapa y se incluye sobrecubierta, si procede, para las tapas duras. Todas las páginas están en perfecto estado, sin arrugas ni roturas y no falta ninguna. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
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Envío:
Gratis Economy Shipping.
Ubicado en: Dallas, Texas, Estados Unidos
Entrega:
Entrega prevista entre el vie. 29 ago. y el vie. 5 sep. a 94104
Devoluciones:
60 días para devoluciones. El comprador paga el envío de la devolución..
Pagos:
Compra con confianza
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:365804933985
Última actualización el 25 ago 2025 23:29:15 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- ISBN
- 9781646118106
Acerca de este producto
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
1646118103
ISBN-13
9781646118106
eBay Product ID (ePID)
16038451044
Product Key Features
Book Title
Sourdough Cookbook for Beginners : a Step-By-Step Introduction to Make Your Own Fermented Breads
Number of Pages
180 Pages
Language
English
Publication Year
2020
Topic
Methods / General, General, Courses & Dishes / Bread, Methods / Baking
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.4 in
Item Weight
21 Oz
Item Length
9.2 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Reviews
"I have been baking sourdough for a few years now and stopped for a while after my first child was born. When I first started baking sourdough, I read 4 books, saw dozens of videos about it, read many blogs, and got advice from several baking friends. I feel like all that knowledge I gained from all these sources is brilliantly condensed into the first 2 chapters of this book. It is a very easy read, and looking back, I wish this book has been available when I first started baking sourdough. " -- Michelle
Dewey Decimal
641.815
Synopsis
Give your sourdough a healthy start--a sourdough cookbook from the creator of Breadtopia Sourdough bread is iconic for its crispy crust, airy and springy crumb, and unique tangy flavor--and it all begins with a fermented, yeasty concoction called a starter. While the process may seem extensive, The Sourdough Cookbook for Beginners , brought to you by the owner and creator of Breadtopia, will show you how easy it can be to whip up a delicious array of artisanal sourdough breads with just a few ingredients, simple tools, and a little bit of patience. This sourdough cookbook pairs simple instructions with tutorial photos, covering the first 6 days of bringing your starter to life and helping it thrive. Explore the science of how sourdough starters make bread rise along with how to prep your kitchen, plus tips and tricks you may have seen on Breadtopia. Then, try your hand at dozens of crusty artisan-style breads, flavored pan loaves, pastry, pizza, and even unique baked goods you can make with the leftover starter! This sourdough cookbook includes: Fresh start --With advice straight from Breadtopia, explore a walkthrough of making, feeding, storing, and reactivating starters, as well as what factors can influence fermentation and flavor. Knead-to-know --This sourdough cookbook provides a complete walkthrough of bread baking, plus beginner recipes, a handy glossary, and troubleshooting tips for every step. On the rise --The recipes in this sourdough cookbook, including some of the best from Breadtopia, progress from a Basic No-Knead bread to a more difficult Chocolate Babka so you can expand your skills as you go. Enjoy the sweet smell of sourdough success with the The Sourdough Cookbook for Beginners .
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HPB-Emerald
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Votos de vendedor (49.079)
- i***a (85)- Votos emitidos por el comprador.Último añoCompra verificadaBook arrived quickly and in described condition. Packaging was just a waterproof mailer that arrived already open on one end, but the book suffered no damage from exposure. Likely, it was caused during the shipping process. The price was incredibly fair for the condition, and shipping was free. It cost far less than ordering it through their company website. Would absolutely buy from them again.Comanche Moon, McMurtry, Larry, 9780684807546 (#135528062604)
- o***_ (20)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaProduct received exactly as listed and within listed timeframe. Packaging was sturdy and thoughtful to keep the book from getting damaged in transit. Great seller to work with, thank you for the prompt and easy transaction - recommended seller!
- 1***1 (105)- Votos emitidos por el comprador.Mes pasadoCompra verificadaItem was exactly as described!!! Seller had great communication!!!! Item shipped very fast and was packed with extreme care!!! A+++ seller very happy with my purchase!!!!