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Baking Across America : A Vintage Recipe Road Trip, Hardcover - B. Dylan Hollis
USD18,99
Aproximadamente16,36 EUR
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Estado:
Como nuevo
Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con sobrecubierta para las tapas duras. Incluye todas las páginas sin arrugas ni roturas. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
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Envío:
USD6,72 (aprox. 5,79 EUR) USPS Media MailTM.
Ubicado en: Martinsburg, West Virginia, Estados Unidos
Entrega:
Entrega prevista entre el lun. 20 oct. y el lun. 27 oct. a 94104
Devoluciones:
No se aceptan devoluciones.
Pagos:
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El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:357542905511
Última actualización el 07 sep 2025 00:56:33 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Country/Region of Manufacture
- United States
- Edition
- First Edition
- ISBN
- 9780744097603
Acerca de este producto
Product Identifiers
Publisher
Dorling Kindersley Publishing, Incorporated
ISBN-10
0744097606
ISBN-13
9780744097603
eBay Product ID (ePID)
20070927272
Product Key Features
Book Title
Baking Across America : a Vintage Recipe Road Trip
Number of Pages
320 Pages
Language
English
Topic
Regional & Ethnic / American / General, Courses & Dishes / Desserts, General, Methods / Baking
Publication Year
2025
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
55.9 Oz
Item Length
10.3 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2025-930272
Reviews
"Hollis has assembled a truly roadworthy collection of American foodstuffs from all 50 states...Let the coast-to-coast baking contests begin!" - BookList
Dewey Edition
23
Dewey Decimal
641.815
Synopsis
Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes. From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas. You'll be hitting the pavement in vintage style as you journey with Dylan through the culture capitals of America to savor the very best bakes the nation has to offer. His retro recipes span the decades from the 1900s to the 2000s and feature famous (and forgotten) desserts from every state. With his signature wry humor, Dylan explores the US and uncovers the history of nostalgic local favorites, including Boston Cream Pie on the cobbled streets of Beantown, Beignets in the sultry heat of jazzy New Orleans, and Date Cream scooped up poolside in Palm Springs. Baking Across America is the highly anticipated successor to Baking Yesteryear and delivers 100 wild, wacky, and wonderful recipes from every star-spangled corner of the good ol' US of A., From the deserts of the Southwest to the Green Mountains of Vermont, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas. You'll be hitting the pavement in vintage style as Dylan leads you on a journey through the culture capitals of America to bring you the very best bakes the country has to offer. His retro recipes span the decades from the 1850s to the 1990s and feature famous (and infamous!) desserts from every state. With his signature wry humor, Dylan explores the US and uncovers the history of nostalgic local favorites, including Whoopie Pies on the rocky Maine coast, Beignets in jazzy New Orleans, and Date Shakes blended up in a mid-century mansion in Palm Springs. Baking Across America is the highly anticpated second book from the author of Baking Yesteryear and delivers 100 wild, wacky, and wonderful recipes from every vibrant corner of the good ol' US of A.
LC Classification Number
TX763.H579 2025
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Votos de vendedor (953)
- h***e (519)- Votos emitidos por el comprador.Mes pasadoCompra verificadaBook in new condition, as described. Well packaged with minor scuff on one corner. Five day delay between shipping label generation and USPS drop-off which was frustrating. Seller claimed illness which I accept at face value. Overall good value.
- *****- Votos emitidos por el comprador.Últimos 6 mesesCompra verificada--
- 6***a (153)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaThe item was exactly as described, packaged securely and well priced. It was shipped and arrived in less than a week- thank you!NEW~Microline Filter Set Of Two #S7025 and #7028 Double SEALED (#356722368045)