Imagen 1 de 2


Galería
Imagen 1 de 2


101 Asian Dishes You Need to Cook Before ..., Tila, Jet
USD9,69
Aproximadamente8,38 EUR
Estado:
En buen estado
Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, incluidas rozaduras, pero sin roturas ni agujeros. Es posible que no incluya sobrecubierta para tapas duras. Tapa muy poco desgastada. La mayoría de las páginas están en buen estado con muy pocas arrugas o roturas. El texto subrayado a lápiz es prácticamente inexistente, no hay texto resaltado ni anotaciones en los márgenes. No faltan páginas. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
Último5 vendidos
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Envío:
Gratis USPS Media MailTM.
Ubicado en: Montgomery Illinois, Estados Unidos
Entrega:
Entrega prevista entre el vie. 20 jun. y el mar. 24 jun. a 94104
Devoluciones:
30 días para devoluciones. El vendedor paga el envío de la devolución.
Pagos:
Compra con confianza
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:354851738652
Última actualización el 17 jun 2025 04:35:34 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- ISBN
- 1624143822
- EAN
- 9781624143823
- Date of Publication
- 20170627
- Publication Name
- N/A
- Type
- Paperback / softback
- Release Title
- 101 Asian Dishes You Need to Cook Before You Die: Discover a N...
- Artist
- Tila, Jet
- Brand
- N/A
- Colour
- N/A
Acerca de este producto
Product Identifiers
Publisher
Page Street Publishing Company
ISBN-10
1624143822
ISBN-13
9781624143823
eBay Product ID (ePID)
228584379
Product Key Features
Book Title
101 Asian Dishes You Need to Cook Before You Die : Discover a New World of Flavors in Authentic Recipes
Number of Pages
192 Pages
Language
English
Publication Year
2017
Topic
Regional & Ethnic / Asian
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.5 in
Item Weight
17 Oz
Item Length
9 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-961788
Reviews
"This is the most practical guide to getting Asian flavors on the plate that I've ever seen." --Alton Brown "Finally! A cookbook that takes authentic Asian flavors and turns it on its head. Jet Tila has the LA kitchen cred to help you turn out unexpected, explosive flavors from his palate to your table. Jet is my Asian food guide. Now he can be yours." --Bobby Flay "If you're looking to get down on some real deal Asian flavors, you gotta check out this book. Chef Jet not only knows what truly badass recipes are, he guides you through them in a way that only he could. This ain't your grandma's Asian cookbook!" --Guy Fieri "This is the Asian cookbook that everyone needs from my friend and ultimate authority Jet Tila. His pedigree, passion and experience make him the ultimate authority in his field." --Alex Gaurnaschelli "Chef and media personality Jet Tila presents an inspiring collection of classic Asian dishes as well as novel riffs on them. Readers of all skill levels and heat tolerances will appreciate Tila's instructions, which emphasize flavor without calling for hours of prep or multiple trips to specialty stores." -- Publishers Weekly "Jet's charm and easy going way dispel his amazing depth of knowledge of Asian foods and ingredients. He has a true lineage of cooking in his blood and it shows in these pages. 101 Asian Recipes You Need to Cook Before You Die is a book that is authentic, yet approachable. He's a trustworthy guy that I go to for great eats and questions. This book is one of my kitchen staples." --Scott Conant "I truly admire Jet's enthusiasm for Asian flavors and love of street food. Passion is the key to good cooking and he has it! Wait until you get in and try some of these dishes. Jet gives you the guidelines and encouragement to do just that. Keep cooking and having fun!" --Susan Feniger "From rice to meats to soup to vegetables, Chef Jet takes the mystery out of Asian cooking and, I promise, you will blow yourself away from the very first recipe you try." --Duff Goldman "I had never cooked. In one week, Jet got me to a level where I could compete (and come in second) on a cooking show with Rachel Ray. Cooking, teaching and writing . . . three unrelated skills and Jet has all of them in spades." --Penn Jillette, "This is the most practical guide to getting Asian flavors on the plate that I've ever seen." --Alton Brown "Finally! A cookbook that takes authentic Asian flavors and turns it on its head. Jet Tila has the LA kitchen cred to help you turn out unexpected, explosive flavors from his palate to your table. Jet is my Asian food guide. Now he can be yours." --Bobby Flay "If you're looking to get down on some real deal Asian flavors, you gotta check out this book. Chef Jet not only knows what truly badass recipes are, he guides you through them in a way that only he could. This ain't your grandma's Asian cookbook!" --Guy Fieri "This is the Asian cookbook that everyone needs from my friend and ultimate authority Jet Tila. His pedigree, passion and experience make him the ultimate authority in his field." --Alex Gaurnaschelli "Jet's charm and easy going way dispels his amazing depth of knowledge of Asian foods and ingredients. He has a true lineage of cooking in his blood and it shows in these pages. 101 Asian Recipes You Need to Cook Before You Die is a book that is authentic, yet approachable. He's a trustworthy guy that I go to for great eats and questions. This book is one of my kitchen staples." --Scott Conant "I truly admire Jet's enthusiasm for Asian flavors and love of street food. Passion is the key to good cooking and he has it! Wait until you get in and try some of these dishes. Jet gives you the guidelines and encouragement to do just that. Keep cooking and having fun!" --Susan Feniger "From rice to meats to soup to vegetables, Chef Jet takes the mystery out of Asian cooking and, I promise, you will blow yourself away from the very first recipe you try." --Duff Goldman "I had never cooked. In one week, Jet got me to a level where I could compete (and come in second) on a cooking show with Rachel Ray. Cooking, teaching and writing . . . three unrelated skills and Jet has all of them in spades." --Penn Jillette
Dewey Edition
23/eng/20230913
Dewey Decimal
641.595
Synopsis
More than 150,000 copies sold! Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times ! Acclaimed Food Network chef and restauranteur Jet Tila shares his take on classic Asian recipes, putting simplicity, fresh ingredients, and flavor at the forefront. Jet Tila knows a thing or two about authentic Asian cuisine . From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen , he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet's kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout . Here are some of the recipes you'll learn to master: - Korean BBQ Short Ribs on Coke - Jet's Famous Drunken Noodles - Beef Pho - Miso Roasted Black Cod - Panang Beef Curry - Vietnamese Banh Mi Sandwich - Sweet Chili Sriracha Hot Wings And if you haven't made your own Sriracha yet, Jet's killer recipe will change your life. All in all, you get Jet's 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Whether you're looking for new culinary inspiration or are searching for ways to bring authentic Asian flavors to your home kitchen, Jet's timeless go-to guide has you covered! For more delicious recipes from Jet Tila, check out 101 Epic Dishes and 101 Thai Dishes You Need to Cook Before You Die, More than 100,000 copies sold! Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times ! Authentic Asian Cooking Made Simple for Everyone Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen , he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet's kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you'll learn to master:-Korean BBQ Short Ribs on Coke-Jet's Famous Drunken Noodles-Beef Pho-Miso Roasted Black Cod-Panang Beef Curry-Vietnamese Banh Mi Sandwich-Sweet Chili Sriracha Hot WingsAnd if you haven't made your own Sriracha yet, Jet's killer recipe will change your life. All in all, you get Jet's 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila-style!, Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times Authentic Asian Cooking Made Simple for Everyone Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen , he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet's kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you'll learn to master: -Korean BBQ Short Ribs on Coke -Jet's Famous Drunken Noodles -Beef Pho -Miso Roasted Black Cod -Panang Beef Curry -Vietnamese Banh Mi Sandwich -Sweet Chili Sriracha Hot Wings And if you haven't made your own Sriracha yet, Jet's killer recipe will change your life. All in all, you get Jet's 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila-style
LC Classification Number
TX724.5.A1
Descripción del artículo del vendedor
Información de vendedor profesional
Acerca de este vendedor
worldofbooksinc
97,7% de votos positivos•1,1 millones artículos vendidos
Registrado como vendedor profesional
Votos de vendedor (265.125)
Este artículo (1)
Todos los artículos (265.125)
- j***t (307)- Votos emitidos por el comprador.Mes pasadoCompra verificadaVery good condition and great price, thank you
- f***f (1537)- Votos emitidos por el comprador.Mes pasadoCompra verificadaExcellent Seller, Goes the Extra Mile. The Seller Was Incredibly Communicative. Smooth Transaction, Shipped Very Quickly, As Advertised; Good Price; Well Packaged & Delivered Within a Few Days. Item in Described Promised Condition, Thank You Very Much!!!!!!!!!!! A+
- n***m (642)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaThanks so much! Another great item from one of my favorite sellers. Item just as described and arrived in perfect condition. US Games decks always packaged in nice and attractive sturdy boxes, not flimsy throw aways. Thanks so much WOB for offering gently used books, decks, etc., at such a great value. To find gently used items looking for a new home is one of my ways, not only to save money, but to recycle. Appreciate this seller very much :)
- y***0 (350)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaA+++++++seller they gave me a great price and shipped it out immediately and communicated friendly. Shipping was fast and when it arrived it was packaged thoughtfully. The book is brand new and exactly as described. I have come to exect high quality books from them as they are always brand new. I definitely recommend this seller to anyone who wants beautiful books at a great price. Thank you for a great transaction.