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Chips and Dips, McQuillan, Claudia

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USD8,99
Aproximadamente7,76 EUR
Estado:
En buen estado
5 disponibles
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Gratis USPS Media MailTM.
Ubicado en: Montgomery Illinois, Estados Unidos
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Entrega prevista entre el mié. 6 ago. y el sáb. 9 ago. a 94104
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N.º de artículo de eBay:354621416310
Última actualización el 14 jun 2025 10:46:10 H.EspVer todas las actualizacionesVer todas las actualizaciones

Características del artículo

Estado
En buen estado: Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, ...
ISBN
0811812715
EAN
9780811812719
Date of Publication
19970401
Publication Name
N/A
Type
Hardback
Release Title
Chips and Dips
Artist
McQuillan, Claudia
Brand
N/A
Colour
N/A

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Product Identifiers

Publisher
Chronicle Books
ISBN-10
0811812715
ISBN-13
9780811812719
eBay Product ID (ePID)
740238

Product Key Features

Book Title
Chips and Dips
Number of Pages
108 Pages
Language
English
Topic
Courses & Dishes / Appetizers, General
Publication Year
1997
Illustrator
Yes
Genre
Cooking
Author
Claudia Mcquillan
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
16 Oz
Item Length
1 in
Item Width
1 in

Additional Product Features

Intended Audience
Trade
LCCN
96-028038
Dewey Edition
20
Reviews
Just when it seems that Provencal cuisine is almost old-fashioned, Brennan makes it new again. Brennan's graceful knowledge, food combinations, flavor descriptions and clear recipe directions are outstanding. Los Angeles Times, July 1997 -- -, Just when it seems that Provencal cuisine is almost old-fashioned, Brennan makes it new again. Brennan's graceful knowledge, food combinations, flavor descriptions and clear recipe directions are outstanding. Los Angeles Times, July 1997, Just when it seems that Provencal cuisine is almost old-fashioned, Brennan makes it new again. Brennan's graceful knowledge, food combinations, flavor descriptions and clear recipe directions are outstanding. Los Angeles Times,July 1997
Grade From
Eighth Grade
Photographed by
McArthur, Pete
Grade To
College Graduate Student
Dewey Decimal
641.8/12
Synopsis
What summer barbecue or holiday party would be complete without a flavorful array of chips and dips? From good old-fashioned potato and tortilla chips to zesty garlic bagel chips and spicy Caribbean plantain chips, dunked in salsa or swirled in a creamy dip, they're the snack of choice -- and great appetizers, too Chips and Dips offers a fabulous variety of dip and chip recipes for every taste and style, from extra-rich and savory to astonishingly low-fat. Inspired by a range of ethnic traditions, the recipes include old and new favorites for bean, vegetable, cheese, and seafood dips as well as peerless complementary chips. Served hot or cold, these irresistible snacks are essential for entertaining, whatever the party season., What summer barbecue or holiday party would be complete without a flavorful array of chips and dips? From good old-fashioned potato and tortilla chips to zesty garlic bagel chips and spicy Caribbean plantain chips, dunked in salsa or swirled in a creamy dip, they're the snack of choice -- and great appetizers, too! Chips and Dips offers a fabulous variety of dip and chip recipes for every taste and style, from extra-rich and savory to astonishingly low-fat. Inspired by a range of ethnic traditions, the recipes include old and new favorites for bean, vegetable, cheese, and seafood dips as well as peerless complementary chips. Served hot or cold, these irresistible snacks are essential for entertaining, whatever the party season.
LC Classification Number
TX740.M36 1997

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