Perfect Recipes for Having People Over - hardcover, 0618329722, Pam Anderson

Orion Tech LLC
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Características del artículo

Estado
En buen estado: Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, ...
Artist
Pam Anderson
ISBN
9780618329724

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Product Identifiers

Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0618329722
ISBN-13
9780618329724
eBay Product ID (ePID)
45684841

Product Key Features

Book Title
Perfect Recipes for Having People over
Number of Pages
320 Pages
Language
English
Topic
General, Entertaining
Publication Year
2005
Illustrator
Yes
Genre
Cooking
Author
Pam Anderson
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
38.2 Oz
Item Length
10 in
Item Width
7.9 in

Additional Product Features

Intended Audience
Trade
LCCN
2005-046370
Reviews
Anderson revives the art of entertaining in this unthreatening collection of simple but elegant dishes. Her reassuring attitude will relax any nerve-jangled host., Anderson revives the art of entertaining in this unthreatening collection of simple but elegant dishes. Her reassuring attitude will relax any nerve-jangled host. Publishers Weekly The perfect guide for getting get-togethers together without the muddle, mess, or meltdown. Bookpage "In her fourth cookbook Pam Anderson...offers foolproof recipes for festive dishes...With her advice, even an incorrigible worrier could feed a crowd without fear." People Magazine, In her fourth cookbook Pam Anderson...offers foolproof recipes for festive dishes...With her advice, even an incorrigible worrier could feed a crowd without fear.
Photographed by
Maas, Rita
Synopsis
Having your friends over is no big deal when you have the perfect recipe, one that's not only foolproof but simple and that fits into your hectic schedule. In her new cookbook, Pam Anderson shares nearly 200 perfectly convenient dishes, including * Lacy Cheddar Crisps--An irresistible one-ingredient hors d'oeuvre, ready in 10 minutes. * Oven-Barbecued Pork--Slow-cooked for 10 to 12 hours. You literally make this one in your sleep. * Creamy Baked Macaroni and Cheese--When kids are coming, why not serve the best version of their favorite? * Shish Kebabs--Satisfy every guest, from vegetarians to carnivores, in the same meal. Six exciting flavoring pastes offer all the variety you need. * Easy Baked Risotto--Elegant and effortless, with many sumptuous variations, including seafood and vegetarian. You socialize while it cooks. * Orange-Glazed Asparagus--One of the most versatile side dishes imaginable. Ready in 8 relaxed minutes. * Molten Chocolate Cakes--15 minutes to oozy decadence. Every recipe comes with helpful suggestions on what to serve with the dish, how to vary it, how to take shortcuts, and how to make it ahead., Anderson presents 200 of her favorite dishes for company. Every recipe is as convenient as it is perfect, and the dishes are designed to satisfy everyone on the guest list, from vegetarians to carnivores, and from sophisticated parents to picky kids., Having your friends over is no big deal when you have the perfect recipe, one that's not only foolproof but simple and that fits into your hectic schedule. In her new cookbook, Pam Anderson shares nearly 200 perfectly convenient dishes, including * Lacy Cheddar Crisps -- An irresistible one-ingredient hors d'oeuvre, ready in 10 minutes. * Oven-Barbecued Pork -- Slow-cooked for 10 to 12 hours. You literally make this one in your sleep. * Creamy Baked Macaroni and Cheese -- When kids are coming, why not serve the best version of their favorite? * Shish Kebabs -- Satisfy every guest, from vegetarians to carnivores, in the same meal. Six exciting flavoring pastes offer all the variety you need. * Easy Baked Risotto -- Elegant and effortless, with many sumptuous variations, including seafood and vegetarian. You socialize while it cooks. * Orange-Glazed Asparagus -- One of the most versatile side dishes imaginable. Ready in 8 relaxed minutes. * Molten Chocolate Cakes -- 15 minutes to oozy decadence. Every recipe comes with helpful suggestions on what to serve with the dish, how to vary it, how to take shortcuts, and how to make it ahead.
LC Classification Number
TX714.A524 2005

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