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Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the

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Ubicado en: Sparks, Nevada, Estados Unidos
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Última actualización el 28 jul 2025 22:19:10 H.EspVer todas las actualizacionesVer todas las actualizaciones

Características del artículo

Estado
Nuevo: Libro nuevo, sin usar y sin leer, que está en perfecto estado; incluye todas las páginas sin ...
Publication Date
2016-04-05
Pages
202
ISBN
9781943451203

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Product Identifiers

Publisher
Callisto Publishing LLC
ISBN-10
1943451206
ISBN-13
9781943451203
eBay Product ID (ePID)
217079357

Product Key Features

Book Title
Kid Chef : The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen
Number of Pages
202 Pages
Language
English
Publication Year
2016
Topic
Cooking & Food, General
Genre
Cooking, Juvenile Nonfiction
Author
Melina Hammer
Book Series
Kid Chef Ser.
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
17.7 Oz
Item Length
12.5 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
Reviews
"There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes." --Cooking Light Magazine "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog "The clear and concise recipes are great for novice cooks of any age and keep with Melina's dedication to eating in season, and with flavor." -- Design Sponge "I am excited that all kids and their caretakers will have access to such an important tool for teaching children the joy of cooking. This book will equip children to make tasty, from-scratch meals for themselves now and well into the future, when they are living on their own." - Bryant Terry, 2015 James Beard Foundation Leadership Award-winning chef [Kid Chef] is packed with all kinds of healthy recipes and culinary skills for the kid who's trying to take over mealtime. While geared towards the younger ones, these recipes are for anyone wanting easy to prepare, nutritious recipes. Miso Grilled Shrimp Skewers, Pulled Pork Sliders and Easy Tzatziki were a few that Chloe asked to make as she flipped through the pages. That's a pretty good sign of this books success!--Weelicious This fabulous cookbook treats kids like real home cooks--just ones who are starting at the beginning. Packed with bright, beautiful photography and cooking facts, like quick and easy instructions on how to read a recipe and prep ingredients, this is a book that can truly help your aspiring cook thrive in the kitchen. The recipes are fabulous, from a simple but totally impressive Potato-Gruyère Tart to easy tutorials on how to make basics like garlic bread. --Cook Mom Picks Because Melina's food is centered around fresh, good eating, the dishes will satisfy grownup palates just as much as adventuresome kids. --Milkbottle, "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog "The clear and concise recipes are great for novice cooks of any age and keep with Melina's dedication to eating in season, and with flavor." -- Design Sponge "I am excited that all kids and their caretakers will have access to such an important tool for teaching children the joy of cooking. This book will equip children to make tasty, from-scratch meals for themselves now and well into the future, when they are living on their own." - Bryant Terry, 2015 James Beard Foundation Leadership Award-winning chef [Kid Chef] is packed with all kinds of healthy recipes and culinary skills for the kid who's trying to take over mealtime. While geared towards the younger ones, these recipes are for anyone wanting easy to prepare, nutritious recipes. Miso Grilled Shrimp Skewers, Pulled Pork Sliders and Easy Tzatziki were a few that Chloe asked to make as she flipped through the pages. That's a pretty good sign of this books success!--Weelicious This fabulous cookbook treats kids like real home cooks--just ones who are starting at the beginning. Packed with bright, beautiful photography and cooking facts, like quick and easy instructions on how to read a recipe and prep ingredients, this is a book that can truly help your aspiring cook thrive in the kitchen. The recipes are fabulous, from a simple but totally impressive Potato-Gruyère Tart to easy tutorials on how to make basics like garlic bread. --Cook Mom Picks Because Melina's food is centered around fresh, good eating, the dishes will satisfy grownup palates just as much as adventuresome kids. --Milkbottle, "There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes." --Cooking Light Magazine "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog "The clear and concise recipes are great for novice cooks of any age and keep with Melina's dedication to eating in season, and with flavor." -- Design Sponge "I am excited that all kids and their caretakers will have access to such an important tool for teaching children the joy of cooking. This book will equip children to make tasty, from-scratch meals for themselves now and well into the future, when they are living on their own." - Bryant Terry, 2015 James Beard Foundation Leadership Award-winning chef [Kid Chef] is packed with all kinds of healthy recipes and culinary skills for the kid who's trying to take over mealtime. While geared towards the younger ones, these recipes are for anyone wanting easy to prepare, nutritious recipes. Miso Grilled Shrimp Skewers, Pulled Pork Sliders and Easy Tzatziki were a few that Chloe asked to make as she flipped through the pages. That's a pretty good sign of this books success!--Weelicious This fabulous cookbook treats kids like real home cooks--just ones who are starting at the beginning. Packed with bright, beautiful photography and cooking facts, like quick and easy instructions on how to read a recipe and prep ingredients, this is a book that can truly help your aspiring cook thrive in the kitchen. The recipes are fabulous, from a simple but totally impressive Potato-Gruyre Tart to easy tutorials on how to make basics like garlic bread. --Cook Mom Picks Because Melina's food is centered around fresh, good eating, the dishes will satisfy grownup palates just as much as adventuresome kids. --Milkbottle, "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog "The clear and concise recipes are great for novice cooks of any age and keep with Melina's dedication to eating in season, and with flavor." -- Design Sponge "I am excited that all kids and their caretakers will have access to such an important tool for teaching children the joy of cooking. This book will equip children to make tasty, from-scratch meals for themselves now and well into the future, when they are living on their own." - Bryant Terry, 2015 James Beard Foundation Leadership Award-winning chef, "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog, "There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes." --Cooking Light Magazine "I am excited to see a book for children focused on technique and healthy cooking. No more food cut-outs and cute gimmicks. Kid Chef empowers children and teaches them one of the best skills they will need: feeding themselves and the ones they love." --Aran Goyoaga, author of Cannelle et Vanille food blog and Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking What kid wouldn't want to don an apron, gain a little know-how, star in their own kitchen and spread the love? --Betty Fussell, award-winning food historian and author of Raising Steaks: The Life and Times of American Beef Melina has written the cooking-with-kids book that we have needed for a long time. She brings everything front and center: the heat, the anchovies, the knife skills. I would recommend this spectacular book to both kids and grownups alike. --Phyllis Grant, author of the Dash and Bella blog "The clear and concise recipes are great for novice cooks of any age and keep with Melina's dedication to eating in season, and with flavor." -- Design Sponge "I am excited that all kids and their caretakers will have access to such an important tool for teaching children the joy of cooking. This book will equip children to make tasty, from-scratch meals for themselves now and well into the future, when they are living on their own." - Bryant Terry, 2015 James Beard Foundation Leadership Award-winning chef [Kid Chef] is packed with all kinds of healthy recipes and culinary skills for the kid who's trying to take over mealtime. While geared towards the younger ones, these recipes are for anyone wanting easy to prepare, nutritious recipes. Miso Grilled Shrimp Skewers, Pulled Pork Sliders and Easy Tzatziki were a few that Chloe asked to make as she flipped through the pages. That's a pretty good sign of this books success!--Weelicious This fabulous cookbook treats kids like real home cooks--just ones who are starting at the beginning. Packed with bright, beautiful photography and cooking facts, like quick and easy instructions on how to read a recipe and prep ingredients, this is a book that can truly help your aspiring cook thrive in the kitchen. The recipes are fabulous, from a simple but totally impressive Potato-Gruyère Tart to easy tutorials on how to make basics like garlic bread. --Cook Mom Picks Because Melina's food is centered around fresh, good eating, the dishes will satisfy grownup palates just as much as adventuresome kids. --Milkbottle
Synopsis
Inspire a lifelong love of cooking delicious and nutrition food with this kid-friendly cookbook. Every parent knows that when it comes to cooking--practice really does make perfect. Unlike other kids cookbooks that dumb down recipes, Kid Chef gets kids cooking nutritious meals that engage their skills and instill confidence in the kitchen. Covering basic techniques and featuring tutorials for tasty recipes, this kids' cookbook is sure to turn any child into a chef. More than just a kids' cookbook, Kid Chef is a learning tool that includes: 75+ Healthy Recipes: easy-to-follow recipes for snacks and small bites, main dishes and desserts that parents will love Kitchen 101: learn how to stock the pantry, create a grocery list, handle a knife, and use the stove Facts and Tips: from variations on your favorite recipes to fun food facts this kids' cookbook covers everything A kids' cookbook for grown-up tastes: recipes for Homemade Granola, Mini Quiches, Minty Lamb Burgers, Rosemary Shortbread Cookies, and so much more "This is an amazing cookbook for introducing children to the joys of cooking. I loved that instead of being just a collection of recipes oversimplified for children, it was a well-thought-out teaching tool."--Heather Columbo, Mom to a kid chef, Fun and healthy recipes that kids ages 8 to 12 can cook by themselves! Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more than 75 tasty recipes. Kid Chef: The Foodie Kids Cookbook features: Kids cooking basics--This book on cooking for kids covers skills like how to stock the pantry, create a grocery list, handle a knife, and use the stove. Age-appropriate guidance--Experience the best in kid cookbooks with straightforward guidance for challenging recipes like fish tacos and pizza from scratch, rather than oversimplified recipes made for kids. A range of recipes--Explore an entry into kid's cookbooks that lets you whip up snacks, main dishes, and desserts with a wide variety of options that range in complexity. Inspire a lifelong love of delicious and nutritious cooking with the ultimate entry into healthy cookbooks for kids., Fun and healthy recipes that kids ages 8 to 12 can cook by themselves! Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more than 75 tasty recipes. Kid Chef- The Foodie Kids Cookbook features- Kids cooking basics-This book on cooking for kids covers skills like how to stock the pantry, create a grocery list, handle a knife, and use the stove. Age-appropriate guidance-Experience the best in kid cookbooks with straightforward guidance for challenging recipes like fish tacos and pizza from scratch, rather than oversimplified recipes made for kids. A range of recipes-Explore an entry into kid's cookbooks that lets you whip up snacks, main dishes, and desserts with a wide variety of options that range in complexity. Inspire a lifelong love of delicious and nutritious cooking with the ultimate entry into healthy cookbooks for kids.

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