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FIREPIT BARBECUE: By Ross Dobson (2022 Hardcover){M4}
USD18,00
Aproximadamente15,62 EUR
Estado:
“There is a small hole/gouge in the front edge of the book cover next to the spine, please see ”... Más informaciónacerca del estado
En muy buen estado
Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un estado excelente. No hay desperfectos visibles en la tapa y se incluye sobrecubierta, si procede, para las tapas duras. Todas las páginas están en perfecto estado, sin arrugas ni roturas y no falta ninguna. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
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Envío:
Gratis USPS Media MailTM.
Ubicado en: Oakville, Connecticut, Estados Unidos
Entrega:
Entrega prevista entre el jue. 26 jun. y el mié. 2 jul. a 94104
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No se aceptan devoluciones.
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N.º de artículo de eBay:266874554470
Características del artículo
- Estado
- En muy buen estado
- Notas del vendedor
- ISBN
- 9781922616029
Acerca de este producto
Product Identifiers
Publisher
Murdoch Books Pty The Limited
ISBN-10
1922616028
ISBN-13
9781922616029
eBay Product ID (ePID)
22050398116
Product Key Features
Book Title
Firepit Barbecue : Easy Recipes for Deliciously Relaxed Get-Togethers
Number of Pages
208 Pages
Language
English
Topic
Methods / Barbecue & Grilling, Methods / Outdoor, General, Entertaining
Publication Year
2022
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
34.8 Oz
Item Length
10.3 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.5784
Table Of Content
CONTENTS Firepit cooking Chicken and other poultry Beef, pork and lamb Seafood Vegies Bits and bobs Index
Synopsis
Expert tips and easy recipes for creating delicious food on your firepit barbecue Fire up the firepit and let's get barbecuing. As an experienced chef and food writer - and a dab hand with the barbie tongs - Ross Dobson knows a thing or two about cooking with fire. In this book his recipes are especially tailored to creating great meals on a firepit with a simple grill or hotplate. Ross shares tips on the best wood to use, foolproof instructions to tame the flame and make the heat last, advice on how to prepare food for the grill, marinades for tenderising and adding flavour, plus ideas for delicious butters, salsas, dips and breads. Over 90 recipes, for chicken, fish, pork, beef, lamb, vegetarian meals and vegetables, are simple to prepare, fun to cook and perfect for your firepit barbecue... Whether it's fragrant chicken parcels for a healthy midweek family dinner, whole trout with lemon and dill for Sunday lunch, or spicy beef kebabs for a cruisy Friday night feast with friends. That's cooking with fire!
LC Classification Number
TX840.B3
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- a***5 (3)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaGreat experience purchasing from them. The item arrived so well packed and secured that it took me around 5+ minutes just to open fully. Condition was as advertised (photos were accurate), price was exceptional, and the item was delivered ahead of schedule. I hope to be able to buy from them again!TESTAMENT: THE LIFE AND ART OF FRANK FRAZETTA (2008 Softcover){G4} (#256532914665)
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- i***t (152)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaNicely priced book in brand new, excellent condition, as described, that arrived very well packaged. All of that plus the lightening fast, same day shipping made this an overall perfect transaction in all ways! Thank you to a fantastic seller!