Confessions of A Serial Entertainer

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Aproximadamente64,52 EUR
Estado:
Aceptable
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Ubicado en: Skokie, Illinois, Estados Unidos
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Entrega prevista entre el vie. 5 dic. y el mar. 9 dic. a 94104
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N.º de artículo de eBay:236503731268

Características del artículo

Estado
Aceptable: Libro con un desgaste evidente. La tapa puede tener algunos desperfectos, pero el libro ...
Release Year
2015
ISBN
9781423637158

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Product Identifiers

Publisher
Gibbs Smith, Publisher
ISBN-10
1423637151
ISBN-13
9781423637158
eBay Product ID (ePID)
202712642

Product Key Features

Book Title
Confessions of a Serial Entertainer
Number of Pages
192 Pages
Language
English
Publication Year
2015
Topic
General, Entertaining
Illustrator
Yes
Genre
Cooking
Author
Steven Stolman
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
32.8 Oz
Item Length
10 in
Item Width
8.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2014-025642
Reviews
I found Confessions of A Serial Entertainer to be similar to a great dinner or cocktail party -- engaging, entertaining, and enriching., This is not just another party cookbook. This is a memoir of entertaining. Filled with simple to make recipes, tips on how to run a smooth get together, along with candid tales of mishaps and glorious moments along the way.
Dewey Edition
23
Number of Volumes
1 vol.
Dewey Decimal
642/.4
Synopsis
Menus and anecdotes give away one man's secrets for entertaining in style. Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. "Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone." It's about the people and the food, he says. He also loves old community and church cookbooks from the 1950s to the '70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts. What Stolman confesses is that he hates hostess gifts and isn't afraid to say so. He advises womennot to take a purse to a party and just "tuck it behind here" to avoid holding it--thanks for ruining my furniture arrangement! He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try!). And he confesses that even when he has hired servers to pass hors d'oeuvres, he can't help but carry a tray around himself! This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party. Steven Stolman is the author of 40 Years of Fabulous and Scalamandré: Haute Décor. He divides his time among homes in Palm Beach, New York, and Milwaukee., Menus and anecdotes give away one man's secrets for entertaining in style. Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. "Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone." It's about the people and thefood, he says. He also loves old community and church cookbooks from the 1950s to the '70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts. What Stolman confesses is that he hates hostess gifts and isn't afraid to say so. He advises womennot to take a purse to a party and just "tuck it behind here" to avoid holding it--thanks for ruining my furniture arrangement! He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try!). And he confesses that even when he has hired servers to pass hors d'oeuvres, he can't help but carry a tray around himself! This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party., Menus and anecdotes give away one man's secrets for entertaining in style. Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. "Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone." It's about the people and the food, he says. He also loves old community and church cookbooks from the 1950s to the '70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts. What Stolman confesses is that he hates hostess gifts and isn't afraid to say so. He advises women not to take a purse to a party and just "tuck it behind here" to avoid holding it--thanks for ruining my furniture arrangement He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try ). And he confesses that even when he has hired servers to pass hors d'oeuvres, he can't help but carry a tray around himself This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party. Steven Stolman is the author of 40 Years of Fabulous and Scalamandr Haute D cor. He divides his time among homes in Palm Beach, New York, and Milwaukee.
LC Classification Number
TX731.S7368 2015

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