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Small-Scale Pig Raising by Van Loon, Dirk (Paperback) in GOOD Condition
USD19,99
Aproximadamente17,14 EUR
Estado:
En buen estado
Libro que se ha leído pero que está en buen estado. Daños mínimos en la tapa, incluidas rozaduras, pero sin roturas ni agujeros. Es posible que no incluya sobrecubierta para tapas duras. Tapa muy poco desgastada. La mayoría de las páginas están en buen estado con muy pocas arrugas o roturas. El texto subrayado a lápiz es prácticamente inexistente, no hay texto resaltado ni anotaciones en los márgenes. No faltan páginas. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
- ¡Cómpralo ya!Small-Scale Pig Raising by Van Loon, Dirk (Paperback) in GOOD Condition
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Envío:
USD5,22 (aprox. 4,47 EUR) USPS Media MailTM.
Ubicado en: Windsor Locks, Connecticut, Estados Unidos
Entrega:
Entrega prevista entre el mié. 13 ago. y el mar. 19 ago.
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No se aceptan devoluciones.
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N.º de artículo de eBay:234156940404
Última actualización el 01 sep 2023 12:28:15 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Narrative Type
- Nonfiction
- Country/Region of Manufacture
- United States
- Inscribed
- No
- Type
- Instructional Book
- Features
- Paperback
- Book Series
- n/a
- Intended Audience
- Adults
- ISBN
- 9781626545533
Acerca de este producto
Product Identifiers
Publisher
Echo Point Books & Media, LLC.
ISBN-10
1626545537
ISBN-13
9781626545533
eBay Product ID (ePID)
8038441580
Product Key Features
Edition
2
Book Title
Small-Scale Pig Raising
Number of Pages
276 Pages
Language
English
Topic
Agriculture / General
Publication Year
2016
Genre
Technology & Engineering
Format
Trade Paperback
Dimensions
Item Length
9.6 in
Item Width
6.7 in
Additional Product Features
Intended Audience
Trade
Dewey Decimal
636.4/08
Edition Description
Facsimile edition,Revised edition
Synopsis
Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment. This volume covers the essentials, including: Housing & equipment Penning & handling Commercial feeds Alternative feeds Pig digestion & physiology Breeding & farrowing Management techniques Butchering Small-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know., More Than 100,000 Copies in Print! Do you dream of raising a feeder animal but have limited land, time, andmoney? Dirk van Loon has a solution for you! Covering everything frombuying your pig to smoking your own bacon, Small-Scale Pig Raising willshow you how to produce the most meat for the smallest investment of timeand money in a healthy and stress-free environment. This volume covers the essentials, including: Housing & Equipment Penning & Handling Commercial Feeds Alternative Feeds Pig Digestion & Physiology Breeding & Farrowing Management Techniques Butchering Small-Scale Pig Raising includes in-depth detail on home butchering withstep-by-step instructions and photos that break down the entire process fromslaughtering to portioning meat for the freezer. This book covers everythinga beginner needs to know. This book is also available from Echo Point Books as a hardcover (ISBN 1626545545)., Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you! Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment.This volume covers the essentials, including:· Housing & equipment· Penning & handling· Commercial feeds· Alternative feeds· Pig digestion & physiology· Breeding & farrowing· Management techniques· ButcheringSmall-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know.
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