Identifying and Harvesting Edible and Medicinal Plants in Wild [and Not So Wild]

princesstatortot
(1203)
Registrado como vendedor particular
Por tanto, no se aplican las normas de protección de los consumidores derivadas de la legislación de la UE en materia de consumidores. La Garantía al cliente de eBay sigue aplicando a la mayoría de compras. Más información
Otros artículos del vendedor
Contactar con el vendedor
USD12,99
Aproximadamente11,06 EUR
Estado:
En muy buen estado
Respira tranquilidad. Devoluciones gratis.
Envío:
USD5,22 (aprox. 4,45 EUR) USPS Media MailTM.
Ubicado en: Hartville, Ohio, Estados Unidos
Entrega:
Entrega prevista entre el jue. 9 oct. y el jue. 16 oct. a 94104
Calculamos el plazo de entrega con un método patentado que combina diversos factores, como la proximidad del comprador a la ubicación del artículo, el servicio de envío seleccionado, el historial de envíos del vendedor y otros datos. Los plazos de entrega pueden variar, especialmente en épocas de mucha actividad.
Devoluciones:
60 días para devoluciones. El vendedor paga el envío de la devolución.
Pagos:
    Diners Club

Compra con confianza

Garantía al cliente de eBay
Si no recibes el artículo que has pedido, te devolvemos el dinero. Más informaciónGarantía al cliente de eBay - se abre en una nueva ventana o pestaña
El vendedor asume toda la responsabilidad de este anuncio.
N.º de artículo de eBay:226838754069

Características del artículo

Estado
En muy buen estado: Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un ...
ISBN
9780688114251

Acerca de este producto

Product Identifiers

Publisher
HarperCollins
ISBN-10
0688114253
ISBN-13
9780688114251
eBay Product ID (ePID)
706091

Product Key Features

Book Title
Identifying and Harvesting Edible and Medicinal Plants
Number of Pages
336 Pages
Language
English
Topic
Herbs, Specific Ingredients / Natural Foods, Plants / General, Naturopathy, Herbal Medications
Publication Year
1994
Illustrator
Yes
Genre
Nature, Cooking, Health & Fitness, Gardening
Author
Steve Brill, Evelyn Dean
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
24.2 Oz
Item Length
10.9 in
Item Width
8.5 in

Additional Product Features

Intended Audience
Trade
LCCN
93-031796
Reviews
"'Wildman' [Steve Brill] has done it again. [He] has written a book that inspires, delights, and provides wonderful food for thought for anyone interested in foraging. This book will be of interest to a great range of people, from parks commissioners and managers to herbalists and hikers. If taken to heart, it will provide the reader with an increased sensitivity to, and understanding of, the plant world and its potential to improve our quality of life." -- Michael J. Balick, PhD, the New York Botanical Garden "A touch of 'wild,' a 'dash' of brilliant, and a bunch of Brill, not to be taken with a grain of salt." -- Jim Duke, economic botanist, USDA
Grade From
Preschool
Grade To
Third Grade
Synopsis
Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health. It includes information on common plants such as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and digestive disorders). More than 260 detailed line drawings help readers identify a wide range of plants -- many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us., The beautifully illustrated, definitive guide to foraging, harvesting, and preparing wild plants for food and medicine Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health. It includes information on common plants such as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and digestive disorders). More than 260 detailed line drawings help readers identify a wide range of plants--many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.
LC Classification Number
QK98.5.U6B75 1994

Descripción del artículo del vendedor

Acerca de este vendedor

princesstatortot

100% de votos positivos•2,0 mil artículos vendidos

Se unió el sep 2008
Suele responder en 24 horas
Registrado como vendedor particularPor tanto, no se aplican los derechos de los consumidores derivados de las leyes de protección de los consumidores de la UE. La Garantía al cliente de eBay sigue aplicando a la mayoría de compras. Más informaciónMás información
Otros artículos del vendedorContactar

Votos de vendedor (1.071)

Todas las valoraciones
Positivas
Neutras
Negativas
Ver todos los votos

Más que explorar: