Union Oyster House Cookbook : Recipes and History from America's Oldest Restaurant by Jean Kerr and Spencer Smith (2008, Trade Paperback)

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New Trade paperback

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Product Identifiers

PublisherSmith/Kerr Assoc
ISBN-100978689917
ISBN-139780978689919
eBay Product ID (ePID)57561541

Product Key Features

Book TitleUnion Oyster House Cookbook : Recipes and History from America's Oldest Restaurant
Number of Pages128 Pages
LanguageEnglish
TopicRegional & Ethnic / American / General, Specific Ingredients / General
Publication Year2008
IllustratorYes
GenreCooking
AuthorJean Kerr, Spencer Smith
FormatTrade Paperback

Dimensions

Item Height0.4 in
Item Weight11.5 Oz
Item Length9.2 in
Item Width6.1 in

Additional Product Features

Intended AudienceTrade
SynopsisAs well as recounting the 280-year history of the restaurant and its Boston environs, Union Oyster House Cookbook has more than 50 of the restaurant's most famous recipes adapted for home use, including: Oyster House Clam Chowder; Oyster StewLobster Scampi; American Bouillabaisse; Shellfish in many forms: raw oysters and clams, Oysters Rockefeller, Clams Casino, Baked Stuffed Cherrystones, boiled and broiled lobster; Boston Baked Beans; Hot Indian Pudding; Oyster House Cornbread.

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