Nosh: Plant-Forward Recipes Celebrating - Hardcover, by Siva Micah - Very Good

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USD8,99
Aproximadamente7,72 EUR
Estado:
Como nuevo
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USD5,97 (aprox. 5,13 EUR) USPS Media MailTM.
Ubicado en: Mount Pleasant, Michigan, Estados Unidos
Entrega:
Entrega prevista entre el jue. 11 dic. y el mié. 17 dic. a 94104
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N.º de artículo de eBay:187764968920

Características del artículo

Estado
Como nuevo: Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con ...
Type
Hardcover
ISBN
9781685553272

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Product Identifiers

Publisher
Collective Book Studio, T.H.E.
ISBN-10
1685553273
ISBN-13
9781685553272
eBay Product ID (ePID)
6061255142

Product Key Features

Book Title
Nosh : Plant-Forward Recipes Celebrating Modern Jewish Cuisine
Number of Pages
256 Pages
Language
English
Topic
Regional & Ethnic / Jewish & Kosher, Holiday, Vegetarian, General
Publication Year
2024
Illustrator
Yes
Genre
Cooking, House & Home
Author
Micah Siva
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
36.9 Oz
Item Length
9.5 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2023-906167
Dewey Edition
23
Reviews
Micah's approach to Jewish cooking celebrates our culture and community, while also pushing the boundaries of what traditional Jewish food can look like., Micah shares a culturally inclusive, plant-based, and most importantly, DELICIOUS take on the foods of her beloved Jewish heritage., No longer do vegetarians have to long for their beloved Jewish favorites. Nosh is a true culinary marvel., Whether you are a seasoned cook or new to the kitchen, you don't have to be Jewish--or a vegetarian--to love this book!, Micah delivers an epic lineup of plant-focused favorites that encourages all types of cooks to grab a seat at her table. This is one book that will have you noshing nonstop from breakfast through dessert!, Having a new look at how vegetables and fruits can work their way into our meals is only gonna make my Seder that much better. What a fantastic book., Nosh is an ideal companion for anyone who wants to balance traditional Jewish dishes with a meat-free lifestyle., This will appeal to anyone trying to convince Bubbe that Passover can be done without the meat, with genuinely appealing options., With so much to savor, this expert guide will be a boon to vegetarian cooks looking to enjoy traditional Jewish cuisine.
Dewey Decimal
641.5676
Synopsis
For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day. "Yes, you can host a vegetarian Rosh Hashanah and a hearty, meatless Passover seder, especially with this book in hand."--Epicurious "Many beloved Jewish dishes don't always align with a vegetarian diet--until now."--Food Network Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today's landscape. The cookbook features: * A comprehensive, plant-forward recipe collection spanning from breakfast and brunch right through to delectable desserts. * 80+ vegetarian recipes including Savory Pulled Mushroom and Tofu "Brisket," Chickpea and Olive Shakshuka, and more. * Stunning food photography, kitchen glimpses, and enlightening sidebars on the history of Jewish culinary traditions. Author, food writer, and registered dietician Micah Siva hopes to inspire meals not only for the holidays, but for the simple joy of elevating beloved Jewish flavors into everyday life., For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day., For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day. "Yes, you can host a vegetarian Rosh Hashanah and a hearty, meatless Passover seder, especially with this book in hand."--Epicurious "Many beloved Jewish dishes don't always align with a vegetarian diet--until now."--Food Network Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today's landscape. The cookbook features: - A comprehensive, plant-forward recipe collection spanning from breakfast and brunch right through to delectable desserts. - 80+ vegetarian recipes including Savory Pulled Mushroom and Tofu "Brisket," Chickpea and Olive Shakshuka, and more. - Stunning food photography, kitchen glimpses, and enlightening sidebars on the history of Jewish culinary traditions. Author, food writer, and registered dietician Micah Siva hopes to inspire meals not only for the holidays, but for the simple joy of elevating beloved Jewish flavors into everyday life.
LC Classification Number
TX724.S5 2024

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Se unió el jul 2023
Registrado como vendedor particularPor tanto, no se aplican los derechos de los consumidores derivados de las leyes de protección de los consumidores de la UE. La Garantía al cliente de eBay sigue aplicando a la mayoría de compras. Más informaciónMás información
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