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Signed Copy By Alex Guarnaschelli Italian American Forever: Classic Recipes
USD39,99
Aproximadamente34,22 EUR
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- ¡Cómpralo ya!Signed Copy By Alex Guarnaschelli Italian American Forever: Classic Recipes
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Envío:
USD5,97 (aprox. 5,11 EUR) USPS Media MailTM.
Ubicado en: New York, New York, Estados Unidos
Entrega:
Entrega prevista entre el vie. 24 oct. y el jue. 30 oct. a 94104
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N.º de artículo de eBay:187344226181
Características del artículo
- Estado
- Brand
- Does Not Apply
- Type
- Does not apply
- Publication date
- October 15, 2024
- ISBN-13
- 978-0593578001
- Dimensions
- 8.29 x 0.95 x 10.28 inches
- Narrative Type
- Nonfiction
- Print length
- 288 pages
- ISBN-10
- 0593578007
- Original Language
- English
- ISBN
- 9780593578001
Acerca de este producto
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0593578007
ISBN-13
9780593578001
eBay Product ID (ePID)
13064880773
Product Key Features
Book Title
Italian American Forever : Classic Recipes for Everything You Want to Eat: a Cookbook
Number of Pages
288 Pages
Language
English
Publication Year
2024
Topic
Individual Chefs & Restaurants, Regional & Ethnic / American / General, Methods / General, Regional & Ethnic / Italian
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
42.3 Oz
Item Length
10.3 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2024-000859
Dewey Decimal
641.5945
Synopsis
NEW YORK TIMES BESTSELLER * 120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you'll want to eat every night. Food Network star Alex Guarnaschelli may be a French-trained chef, an Iron Chef, and a short-order-chef to her daughter, Ava, but at her core, she's an Italian American home cook. Her mom's heritage was Sicilian and her dad's people were from Bari; she pledged allegiance to her father's marinara on weekdays and to her mom's on the weekend and grew up eating at many of the red-checked-tablecloth trattorias throughout New York City. She still stops in to chitchat with the shop owners in Little Italy, where she buys the milkiest fresh mozz, the most thinly sliced prosciutto, and the crunchiest biscotti. These are the recipes that are favorites for so many of us, whether your family is from Italy or not. From Fettuccine Alfredo, Whole Chicken alla Diavola, and Carmella Soprano's Lasagna (yes, that Carmella Soprano) to Stuffed Artichokes so big and bursting that they're a main course unto themselves, these 120 recipes and 115 stunning photos are a celebration of garlic and tomatoes, Parmesan, pesto, and all the meatballs, sausages, and tiramisu in between. There are both simple weeknight suppers and slowly simmered Sunday sauces, and they represent the food we make to celebrate, commiserate, and just to be--it's Italian, it's American, it's all of us., NEW YORK TIMES BESTSELLER - 120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you'll want to eat every night. Food Network star Alex Guarnaschelli may be a French-trained chef, an Iron Chef, and a short-order-chef to her daughter, Ava, but at her core, she's an Italian American home cook. Her mom's heritage was Sicilian and her dad's people were from Bari; she pledged allegiance to her father's marinara on weekdays and to her mom's on the weekend and grew up eating at many of the red-checked-tablecloth trattorias throughout New York City. She still stops in to chitchat with the shop owners in Little Italy, where she buys the milkiest fresh mozz, the most thinly sliced prosciutto, and the crunchiest biscotti. These are the recipes that are favorites for so many of us, whether your family is from Italy or not. From Fettuccine Alfredo, Whole Chicken alla Diavola, and Carmella Soprano's Lasagna (yes, that Carmella Soprano) to Stuffed Artichokes so big and bursting that they're a main course unto themselves, these 120 recipes and 115 stunning photos are a celebration of garlic and tomatoes, Parmesan, pesto, and all the meatballs, sausages, and tiramisu in between. There are both simple weeknight suppers and slowly simmered Sunday sauces, and they represent the food we make to celebrate, commiserate, and just to be--it's Italian, it's American, it's all of us.
LC Classification Number
TX723.G799 2024
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nythinguwant
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- t***l (33)- Votos emitidos por el comprador.Mes pasadoCompra verificadaItem is as described. Great price for item. Packaged securely. Shipping was fast.
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nythinguwant
100% de votos positivos•466 artículos vendidos
Registrado como vendedor particularPor tanto, no se aplican los derechos de los consumidores derivados de las leyes de protección de los consumidores de la UE. La Garantía al cliente de eBay sigue aplicando a la mayoría de compras. Más informaciónMás información
Votos de vendedor (218)
Este artículo (1)
Todos los artículos (218)
- t***l (33)- Votos emitidos por el comprador.Mes pasadoCompra verificadaItem is as described. Great price for item. Packaged securely. Shipping was fast.
- t***l (32)- Votos emitidos por el comprador.Mes pasadoCompra verificadaItem is as described. Great price for item. Packaged securely. Shipping was fast.
- 4***4 (45)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaItem as described, Fast delivery, Great communication. Highly recommended.Size 8 - Jordan 31 Banned 2016 1 Dunk Sb Af1 Supreme Kaws Rare Vintage Pe Bred (#187185796030)
- p***l (96)- Votos emitidos por el comprador.Últimos 6 mesesCompra verificadaVery beautiful piece. It’s a collaboration watch and it’s very unique. Seller was fast in shipping and nice deal.