SIGNATURE TASTES OF NEW ORLEANS: FAVORITE RECIPES OF OUR By Steven W. Siler

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Aproximadamente16,47 EUR
Estado:
Como nuevo
Respira tranquilidad. Se aceptan devoluciones.
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USD5,22 (aprox. 4,50 EUR) USPS Media MailTM.
Ubicado en: Owasso, Oklahoma, Estados Unidos
Entrega:
Entrega prevista entre el mar. 4 nov. y el lun. 10 nov. a 94104
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N.º de artículo de eBay:167888802212

Características del artículo

Estado
Como nuevo: Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con ...
Type
Paperback
Publication Name
Independently published
ISBN-10
1792158785
ISBN
9781792158780

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Product Identifiers

Publisher
Independently Published
ISBN-10
1792158785
ISBN-13
9781792158780
eBay Product ID (ePID)
23038606624

Product Key Features

Book Title
Signature Tastes of New Orleans : Favorite Recipes of Our Local Restaurants
Number of Pages
240 Pages
Language
English
Publication Year
2018
Topic
Regional & Ethnic / American / Southern States
Genre
Cooking
Author
Steven Siler
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
18.8 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
Synopsis
From the hidden treasures tucked away in Treme to sweeping panoramic views overlooking the Mississippi River, these are sights, tastes and stories of our favorite restaurants. With over 110 restaurant recipes, full page photos and descriptions, the range of amazing food that is uniquely New Orleans is showcased. An homage in words and pictures, Signature Tastes of New Orleans captures the culinary essence of restaurants from the Crescent City. Enjoy the secret recipes from Commander's Palace, Cafe Du Monde and many, many more of the iconic restaurants of the Big Easy. Mark Twain, author of Life on the Mississippi, on New Orleans: "...It has been said that a Scotchman has not seen the world until he has seen Edinburgh; and I think that I may say that an American has not seen the United States until he has seen Mardi-Gras in New Orleans...New Orleans food is as delicious as the less criminal forms of sin...."About the Author: Steven W. Siler is a firefighter-cum-chef serving both in the Deep South and the Pacific Northwest. He is the best-selling author of the Signature Tastes cookbook series. Long marinated in the epicurean heritage of the Deep South, Steven has spent over 20 years in the much-vaulted restaurant industry from BOH to FOH to chef. In addition, he has served as an editor and contributing writer for several food publications. When not trying to shove food down his fellow firefighters' gullets, he enjoys sailing and sampling the finest of scotches and wines, and has an irrational love affair with opera.

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