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Southern Living Off the Eaten Path- by Morgan Murphy Favorate Southern Dives PB
USD14,99
Aproximadamente12,91 EUR
Estado:
En muy buen estado
Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un estado excelente. No hay desperfectos visibles en la tapa y se incluye sobrecubierta, si procede, para las tapas duras. Todas las páginas están en perfecto estado, sin arrugas ni roturas y no falta ninguna. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
- ¡Cómpralo ya!Southern Living Off the Eaten Path- by Morgan Murphy Favorate Southern Dives PB
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Envío:
USD5,38 (aprox. 4,63 EUR) USPS Media MailTM.
Ubicado en: Englewood, Florida, Estados Unidos
Entrega:
Entrega prevista entre el sáb. 28 jun. y el jue. 3 jul. a 94104
Devoluciones:
30 días para devoluciones. El comprador paga el envío de la devolución..
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N.º de artículo de eBay:157124775619
Última actualización el 25 jun 2025 19:56:07 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Type
- Paperback
- ISBN
- 9780848734459
Acerca de este producto
Product Identifiers
Publisher
Texas Instruments Inc. Books
ISBN-10
0848734459
ISBN-13
9780848734459
eBay Product ID (ePID)
99615619
Product Key Features
Book Title
Southern Living Off the Eaten Path : Favorite Southern Dives and 150 Recipes That Made Them Famous
Number of Pages
256 Pages
Language
English
Topic
United States / South / General, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / Southern States
Publication Year
2011
Illustrator
Yes
Genre
Travel, Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
27.9 Oz
Item Length
9.2 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
Grade From
College Freshman
Grade To
College Graduate Student
Synopsis
Take a tasty tour along the highways and unique back roads of the South with author Morgan Murphy as he uncovers the best eateries and unique recipes this region has to offer. Part cookbook, part delicious journey through the South, Southern Living Off the Eaten Path is a discovery guide for people who love Southern food. Readers will accompany former Southern Living travel and food editor Morgan Murphy as he winds his way through the South to discover the restaurants and watering holes that showcase the true flavor of the region. Full-color photography takes readers inside these community landmarks. Prized recipes are pried out of secretive restaurant cooks and vetted in the Southern Living Test Kitchens so they can be replicated at home when readers can't hit the road for their roadfood fix. Helpful tips accompany each recipe and explain how to up the flavor ante of classics like mac-n-cheese or country-style coleslaw the way the best diners do. Recollections and reflections from owners, patrons, and employees of these "off the eaten path" spots round out this book of travelers' tales and delicious food finds. Southern Living Off the Eaten Path features: 75 "dives" in 18 Southern States: from Texas to Florida to Maryland, and all points in between A feature on each restaurant, including two recipes, location information, fun facts, and a "Don't-Miss" tip about their signature dish Rubbernecker Wonders: reviews of kitschy roadside attractions worthy of gawking, such as Solomon's Castle in Ona, FL, and South of the Border on I-95 in Dillon, SC, where Dixie meets...Old Mexico Food Finds: blurbs about food purveyors along the route (cheese shop, dairy, sausage processor, etc.), local products produced in the area (honey, barbeque sauce, dressing, spice blend, etc.), and more, Take a tasty tour along the highways and unique back roads of the South with author Morgan Murphy as he uncovers the best eateries and unique recipes this region has to offer. Part cookbook, part delicious journey through the South, Southern Living Off the Eaten Path is a discovery guide for people who love Southern food. Readers will accompany former Southern Living travel and food editor Morgan Murphy as he winds his way through the South to discover the restaurants and watering holes that showcase the true flavor of the region. Full-color photography takes readers inside these community landmarks. Prized recipes are pried out of secretive restaurant cooks and vetted in the Southern Living Test Kitchens so they can be replicated at home when readers can't hit the road for their roadfood fix. Helpful tips accompany each recipe and explain how to up the flavor ante of classics like mac-n-cheese or country-style coleslaw the way the best diners do. Recollections and reflections from owners, patrons, and employees of these off the eaten path spots round out this book of travelers' tales and delicious food finds. Southern Living Off the Eaten Path features: 75 dives in 18 Southern States: from Texas to Florida to Maryland, and all points in between A feature on each restaurant, including two recipes, location information, fun facts, and a Don't-Miss tip about their signature dish Rubbernecker Wonders: reviews of kitschy roadside attractions worthy of gawking, such as Solomon's Castle in Ona, FL, and South of the Border on I-95 in Dillon, SC, where Dixie meets...Old Mexico Food Finds: blurbs about food purveyors along the route (cheese shop, dairy, sausage processor, etc.), local products produced in the area (honey, barbeque sauce, dressing, spice blend, etc.), and more
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