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Food Science Text Ser.: Food Analysis by S. Suzanne Nielsen (2012, Trade Paperback)

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By S. Suzanne Nielsen. General Information. - to Food Analysis. - Nutrition Labeling. - Evaluation of Analytical Data. - Sampling and Sample Preparation. - Compositional Analysis of Foods. - Ash Analysis.

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Product Identifiers

PublisherSpringer

ISBN-101461425891

ISBN-139781461425892

eBay Product ID (ePID)115992439

Product Key Features

Number of PagesXiv, 602 Pages

Publication NameFood Analysis

LanguageEnglish

Publication Year2012

SubjectFood Science, Life Sciences / Biochemistry, Chemistry / Physical & Theoretical, Chemistry / Industrial & Technical

TypeTextbook

Subject AreaTechnology & Engineering, Science

AuthorS. Suzanne Nielsen

SeriesFood Science Text Ser.

FormatTrade Paperback

Dimensions

Item Weight54 Oz

Item Length11 in

Item Width8.3 in

Additional Product Features

Edition Number4

Intended AudienceScholarly & Professional