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Backyard Farming on an Acre (More or Less) : Eat Healthy, Save Money, and Live Sustainably in the Space You Have by Angela England (2012, Trade Paperback)
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For urban and country dwellers alike, a quarter acre is all the space you need to farm all the food you need! Live off the land you have. Plant a successful and sustainable farm—on a quarter acre to a full acre and beyond—where you can raise your own fruits, vegetables, chickens, bees, milk-bearing animals, and more.
- ¡Cómpralo ya!Backyard Farming on an Acre (More or Less): Eat Healthy, Save Mo
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Product Identifiers
PublisherDorling Kindersley Publishing, Incorporated
ISBN-101615642145
ISBN-139781615642144
eBay Product ID (ePID)113143727
Product Key Features
Book TitleBackyard Farming on an Acre (More or Less) : Eat Healthy, Save Money, and Live Sustainably in the Space You Have
Number of Pages432 Pages
LanguageEnglish
Publication Year2012
TopicAgriculture / Sustainable Agriculture, Reference, General, Green Lifestyle
GenreTechnology & Engineering, Self-Help, Gardening
AuthorAngela England
Book SeriesA Living Free Guide Ser.
FormatTrade Paperback
Dimensions
Item Height0.9 in
Item Weight18 Oz
Item Length9.2 in
Item Width7.4 in
Additional Product Features
Intended AudienceTrade
Grade FromTwelfth Grade
SynopsisFor urban and country dwellers alike, a quarter acre is all the space you need to farm all the food you need Homesteading allows you to feed your family healthy meals harvested right from your own backyard while also reducing your environmental footprint. Live off the land you have. Plant a successful and sustainable farm--on a quarter acre to a full acre and beyond--where you can raise your own fruits, vegetables, chickens, bees, milk-bearing animals, and more. Local, organic food is attainable to you at a fraction of the cost with your own self-contained operation. Angela England runs her family's successful, small-scale farm, and she teaches you how you can do the same. Backyard Farming on an Acre (More or Less) guides you through the essentials of planning a small farm--decide what should be grown or raised, and implement proven and sustainable homesteading techniques. Learn everything you need to know to maximize your space, yield, and harvest. It's not glamorous, but it is rewarding, so prepare to get a little dirt under your fingernails and see what kind of gardening and farming magic you--and your land --are capable of., For urban and country dwellers alike, a quarter acre is all the space you need to farm all the food you need! Homesteading allows you to feed your family healthy meals harvested right from your own backyard while also reducing your environmental footprint. Live off the land you have. Plant a successful and sustainable farm--on a quarter acre to a full acre and beyond--where you can raise your own fruits, vegetables, chickens, bees, milk-bearing animals, and more. Local, organic food is attainable to you at a fraction of the cost with your own self-contained operation. Angela England runs her family's successful, small-scale farm, and she teaches you how you can do the same. Backyard Farming on an Acre (More or Less) guides you through the essentials of planning a small farm--decide what should be grown or raised, and implement proven and sustainable homesteading techniques. Learn everything you need to know to maximize your space, yield, and harvest. It's not glamorous, but it is rewarding, so prepare to get a little dirt under your fingernails and see what kind of gardening and farming magic you--and your land!--are capable of.
