101 Epic Dishes: Recipes That Teach You How to Make the Classics Even More Del..

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Estado:
Nuevo
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Ubicado en: Livermore , Ca, Estados Unidos
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Entrega prevista entre el mié. 8 oct. y el vie. 10 oct. a 94104
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N.º de artículo de eBay:146696980455

Características del artículo

Estado
Nuevo: Libro nuevo, sin usar y sin leer, que está en perfecto estado; incluye todas las páginas sin ...
ISBN
9781624145735

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Product Identifiers

Publisher
Page Street Publishing Company
ISBN-10
1624145736
ISBN-13
9781624145735
eBay Product ID (ePID)
242575755

Product Key Features

Book Title
101 Epic Dishes : Recipes That Teach You How to Make the Classics Even more Delicious
Number of Pages
208 Pages
Language
English
Topic
Individual Chefs & Restaurants, General, Regional & Ethnic / Asian
Publication Year
2019
Illustrator
Yes
Genre
Cooking
Author
Ali Tila, Jet Tila
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
18.8 Oz
Item Length
8.9 in
Item Width
8 in

Additional Product Features

Intended Audience
Young Adult Audience
LCCN
2019-384128
Reviews
" Iron Chef America floor reporter Jet, alongside his pastry chef wife Ali, offers solid recipes and dozens of helpful techniques in this fun, well-written cookbook. [...] This is an excellent and accessible guide for home cooks who are interested in developing their kitchen skills." -- Publishers Weekly "Jet Tila is one of the most interesting and dynamic people I have met in the food business." --Bobby Flay, celebrity chef & restauranteur "From rice to meats to soup to vegetables, Chef Jet & Ali take the mystery out of cooking and, I promise, you will blow yourself away from the very first recipe you try." --Duff Goldman, pastry chef and star of Cake Masters "Jet has a true lineage of cooking in his blood and it shows in these pages. He's a trustworthy guy that I go to for great eats and questions." --Scott Conant, chef, author and judge on Chopped "There are few things more satisfying in life than great food and for almost 25 years, Jet and Ali have been teaching people how to make it." --LeVar Burton, actor, director and author, "Jet Tila is one of the most interesting and dynamic people I have met in the food business." --Bobby Flay, celebrity chef & restauranteur "From rice to meats to soup to vegetables, Chef Jet & Ali take the mystery out of cooking and, I promise, you will blow yourself away from the very first recipe you try." --Duff Goldman, pastry chef and star of Cake Masters "Jet has a true lineage of cooking in his blood and it shows in these pages. He's a trustworthy guy that I go to for great eats and questions." --Scott Conant, chef, author and judge on Chopped "There are few things more satisfying in life than great food and for almost 25 years, Jet and Ali have been teaching people how to make it." --LeVar Burton, actor, director and author
Synopsis
Every Recipe and Skill You Need To Be A Great Cook Here's the truth: making food worth savoring and showing off isn't as difficult as you like to think it is. All it really takes is a solid foundation of cooking techniques, and lucky for you, celebrity chef and self-proclaimed Mr. Miyagi Jet Tila is ready to pass all his know-how on to you. Jet and his pastry partner-in-crime, Ali have carefully selected the most essential recipes that pull double duty by tasting delicious and teaching you foundational cooking skills that will easily transfer to other cooking endeavors. Mastering perfect pan-roasted rib-eye steak means both that your dinner is going to be delicious and that you are ready to season and sear other cuts of meat like a pro. southwestern BBQ and ranch chicken salad helps you build must-have knife skills, and crumbly apple pie will arm you with the ability to make the perfect flaky pie dough that can be used in countless other desserts. 101 Epic Dishes teaches you the most important cooking skills you need to kick your kitchen game up a few notches--all while whipping up some delicious dishes., Jet Tila of bestselling 101 Asian Dishes You Need to Cook Before You Die is back with his interpretation of classic dishes that every home cook needs in their back pocket.
LC Classification Number
TX724.5.A1

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