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Microbiology: An Introduction, - Loose Leaf, by Tortora Gerard J. - Acceptable n
USD14,97
Aproximadamente12,76 EUR
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Libro con un desgaste evidente. La tapa puede tener algunos desperfectos, pero el libro está entero. La encuadernación puede estar ligeramente deteriorada, pero mantiene su integridad. Es posible que tenga anotaciones en los márgenes, texto subrayado o resaltado, pero conserva todas las páginas y no tiene ningún desperfecto que dificulte su lectura o comprensión. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección.
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Ubicado en: Philadelphia, Pennsylvania, Estados Unidos
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Entrega prevista entre el mié. 17 sep. y el mar. 23 sep. a 94104
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N.º de artículo de eBay:145450247464
Última actualización el 05 jun 2025 02:11:42 H.EspVer todas las actualizacionesVer todas las actualizaciones
Características del artículo
- Estado
- Book Title
- Microbiology: An Introduction, Books a la Carte Edition (11th Edi
- ISBN
- 9780321796677
Acerca de este producto
Product Identifiers
Publisher
Benjamin-Cummings Publishing Company
ISBN-10
0321796675
ISBN-13
9780321796677
eBay Product ID (ePID)
112671317
Product Key Features
Number of Pages
960 Pages
Language
English
Publication Name
Microbiology : an Introduction, Books a La Carte Edition
Subject
Life Sciences / Microbiology, Life Sciences / Biology
Publication Year
2012
Type
Textbook
Subject Area
Science
Format
Ringbound
Dimensions
Item Height
1.2 in
Item Weight
72 Oz
Item Length
10.8 in
Item Width
9.5 in
Additional Product Features
Edition Number
11
Intended Audience
College Audience
Synopsis
This edition features the exact same content as the traditional book in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students this format costs 35% less than a new textbook. This #1 selling non-majors microbiology textbook is praised for its straightforward presentation of complex topics, careful balance of concepts and applications, and proven art that teaches. In its Eleventh Edition, Tortora, Funke, and Case s Microbiology: An Introduction helps you make the connection between microbiology and human health.This edition continues to incorporate the latest in microbiology research and includes more features designed to engage you and promote critical thinking. With the complex and extensive information presented in introductory microbiology courses, demonstrating the connections between processes you can t see with your naked eye and diseases you will encounter in future careers can be challenging. Microbiology: An Introduction guides you through the process of disease diagnosis, aided by the practical application of the new Clinical Cases that are integrated through every textbook chapter. This package contains: Books a la Carte for Microbiology: An Introduction, Eleventh Edition ", This edition features the exact same content as the traditional book in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students-this format costs 35% less than a new textbook. This #1 selling non-majors microbiology textbook is praised for its straightforward presentation of complex topics, careful balance of concepts and applications, and proven art that teaches. In its Eleventh Edition, Tortora, Funke, and Case's Microbiology: An Introduction helps you make the connection between microbiology and human health. This edition continues to incorporate the latest in microbiology research and includes more features designed to engage you and promote critical thinking. With the complex and extensive information presented in introductory microbiology courses, demonstrating the connections between processes you can't see with your naked eye and diseases you will encounter in future careers can be challenging. Microbiology: An Introduction guides you through the process of disease diagnosis, aided by the practical application of the new Clinical Cases that are integrated through every textbook chapter. This package contains: Books a la Carte for Microbiology: An Introduction, Eleventh Edition
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