The Einkorn Cookbook: Discover the World's Purest and Most Ancient Form of Wheat

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Entrega prevista entre el jue. 16 oct. y el mar. 21 oct. a 94104
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N.º de artículo de eBay:136352701079
Última actualización el 09 oct 2025 19:33:29 H.EspVer todas las actualizacionesVer todas las actualizaciones

Características del artículo

Estado
En muy buen estado: Libro que se ha leído y que no tiene un aspecto nuevo, pero que está en un ...
ISBN
9781592336425

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Product Identifiers

Publisher
Quarto Publishing Group USA
ISBN-10
1592336426
ISBN-13
9781592336425
eBay Product ID (ePID)
201710213

Product Key Features

Book Title
Einkorn Cookbook : Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hybridized
Number of Pages
176 Pages
Language
English
Publication Year
2014
Topic
Specific Ingredients / Natural Foods, Agriculture / Agronomy / Crop Science, Specific Ingredients / Rice & Grains, General
Illustrator
Yes
Genre
Cooking, Technology & Engineering
Author
Shanna Mallon, Tim Mallon
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
15.1 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2014-017893
Dewey Edition
23
TitleLeading
The
Reviews
" The Einkorn Cookbook is beautifully written and photographed. I absolutely cannot wait to cook and eat the simple, nutritious, and delicious food that is found within these pages." - Winnie Abramson, N.D., founder, healthygreenkitchen.com
Dewey Decimal
641.6/311
Synopsis
The Einkorn Cookbook is a showcase of over 100 recipes featuring the world's most ancient grain, often called the "original wheat.", If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain? Popular food bloggers, Tim and Shanna Mallon of Food Loves Writing , bring einkorn right to your table with this beautiful whole food cookbook that includes over 100 recipes, all featuring the world's most ancient grain. Recipes are broken into sections including breakfast, appetizers, breads, main dishes, and desserts, and include such hits as: Vegetable Quiche with an Einkorn Crust, Kale Salad with Einkorn Berries, Einkorn Cranberry Walnut Bread, Einkorn Cinnamon Buns, Acorn Squash and Caramelized Onion, Einkorn Salad, and Mexican Chocolate Einkorn Cookies. Get ready to embrace einkorn, not only for its health benefits, but its wonderful taste. Once you try The Einkorn Cookbook , you'll never go back.
LC Classification Number
TX809.W45M35 2014

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