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Explore the art of cooking with the Super Cookery Series: Wok and Oriental. This hardcover book published by Parragon, Incorporated offers an extensive collection of recipes on cooking Asian cuisine. With 512 pages filled with culinary inspirations, this book is perfect for cooking enthusiasts who want to take on a gastronomic adventure. Get your taste buds ready and discover various dishes from stir-fry to dim sum. This book is a must-have for those who love to cook and adventure into new flavors. The book measures 5 inches in length and 4.5 inches in width, making it a handy kitchen tool.