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Modern Moonshine : The Revival of White Whiskey in the 21st Century 2019, TPb

lizzh
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“Trade Paperback with some mild reading and shelf wear to the book. See pictures.”
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Ubicado en: Fenton, Michigan, Estados Unidos
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N.º de artículo de eBay:124664871254
Última actualización el 10 ago 2024 20:35:54 H.EspVer todas las actualizacionesVer todas las actualizaciones

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Notas del vendedor
“Trade Paperback with some mild reading and shelf wear to the book. See pictures.”
Narrative Type
Nonfiction
ISBN
9781946684820

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Product Identifiers

Publisher
West Virginia University Press
ISBN-10
1946684821
ISBN-13
9781946684820
eBay Product ID (ePID)
11038411324

Product Key Features

Number of Pages
252 Pages
Publication Name
Modern Moonshine : the Revival of White Whiskey in the Twenty-First Century
Language
English
Subject
United States / State & Local / General, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Publication Year
2019
Type
Textbook
Author
Bruce E. Stewart
Subject Area
Social Science, Business & Economics, History
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
16 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2018-040069
Reviews
"I like this book very much. The editors have brought together a wide range of scholarly voices, and their essays, taken together, give an excellent overview of the state of modern moonshine." Michael Lewis, author of The Coming of Southern Prohibition
Illustrated
Yes
Dewey Decimal
338.4/7663520974
Table Of Content
List of Illustrations Introduction: The Revival of Moonshine in Southern Appalachia and the United States Bruce E. Stewart and Cameron D. Lippard Part I: Socially Constructing the Origins of the Modern Moonshine Revival 1. Fire Up the Stills: A Brief History of Moonshining in Southern Appalachia before the Twenty-First Century Bruce E. Stewart 2. Jim Tom Hedrick, Popcorn Sutton, and the Rise of the Postmodern Moonshiner Daniel S. Pierce 3. Moonshiners and the Media: The Twenty-First-Century Trickster Emily D. Edwards 4. Making Criminals, Making Ends Meet: Constructing Criminality in Franklin County, Virginia Robert T. Perdue Part II: The Legalization and Marketing of Modern Moonshine 5. The Rise of "Legal" Moonshine: Breaking Down the Legal Barriers to Craft Distilling in the United States Kenneth J. Sanchagrin 6. From the Appalachian Mountains to the Puget Sound and Beyond: Distilling Authenticity in Modern Moonshine Kaitland M. Byrd, J. Slade Lellock, and Nathaniel G. Chapman 7. Entrepreneurial Family Values and the Modern Moonshiner: Appalachian Craft Distilling beyond Its Neoliberal Frame Jason Ezell 8. The "Uncatchables": A Case Study of Call Family Distillers in Wilkes County, North Carolina Cameron D. Lippard Part III: Historic Preservation and Tourism in the Name of Moonshine 9. Distilling Commercial Moonshine in East Tennessee: Mashing a New Type of Tourism Helen M. Rosko 10. Heritage Spirits in Heritage Spaces Kristen Baldwin Deathridge 11. Automotive Heritage and the Legacy of High-Octane Moonshiners: A Unique Cultural Intersection of Alcohol and Motor Vehicles Barry L. Stiefel Contributor Biographies
Synopsis
The twenty-first century has witnessed a resurgence of artisanal distilling, as both connoisseurs and those reconnecting with their heritage have created a vibrant new culture of moonshine. The first interdisciplinary examination of the legal moonshine industry, this book probes the causes and impact of the so-called moonshine revival., The craft of making moonshine--an unaged white whiskey, often made and consumed outside legal parameters--nearly went extinct in the late twentieth century as law enforcement cracked down on illicit producers, and cheaper, lawful alcohol became readily available. Yet the twenty-first century has witnessed a resurgence of artisanal distilling, as both connoisseurs and those reconnecting with their heritage have created a vibrant new culture of moonshine. While not limited to Appalachia, moonshine is often entwined with the region in popular understandings. The first interdisciplinary examination of the legal moonshine industry, Modern Moonshine probes the causes and impact of the so-called moonshine revival. What does the moonshine revival tell us about our national culture? How does it shape the image of Appalachia and rural America? Focusing mostly on southern Appalachia, the book's eleven essays chronicle such popular figures as Popcorn Sutton and explore how and why distillers promote their product as "traditional" and "authentic." This edited collection draws from scholars across the disciplines of anthropology, history, geography, and sociology to make sense of the legal, social, and historical shifts behind contemporary production and consumption of moonshine, and offers a fresh perspective on an enduring topic of Appalachian myth and reality.
LC Classification Number
HD9395.A62M63 2019

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