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Making Wild Wines and Meads : 125 Unusual Recipes Using Herbs, Fruits, Flowers and More by Pattie Vargas and Rich Gulling (1999, Trade Paperback)
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Make extraordinary homemade wines from everything
- ¡Cómpralo ya!Making Wild Wines & Meads Format: Paperback
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Product Identifiers
PublisherStorey Publishing
ISBN-101580171826
ISBN-139781580171823
eBay Product ID (ePID)733544
Product Key Features
Book TitleMaking Wild Wines and Meads : 125 Unusual Recipes Using Herbs, Fruits, Flowers and more
Number of Pages176 Pages
LanguageEnglish
TopicSpecific Ingredients / Herbs, Spices, Condiments, Beverages / Alcoholic / General, Beverages / Alcoholic / Wine, Specific Ingredients / Fruit
Publication Year1999
IllustratorYes
FeaturesRevised
GenreCooking
AuthorPattie Vargas, Rich Gulling
FormatTrade Paperback
Dimensions
Item Height0.7 in
Item Weight11.1 Oz
Item Length9 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
LCCN99-023137
Table Of Content1 Winemaking Made Easy 2 Making Wines from Fruits 3 Making Wines from Flowers, Nuts & Vegetables 4 Making Meads, Melomels & Metheglins 5 Making Wines from Herbs 6 Making Wine Coolers & Wine Punches Glossary of Winemaking Terms Resources Index
Edition DescriptionRevised edition
SynopsisMake extraordinary homemade wines from everything but grapes In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers' market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers, Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers' market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!
LC Classification NumberTP548.2.V37 1999
