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Kevin Belton's Cookin' Louisiana HARDCOVER 2021

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Ubicado en: Smyrna, Delaware, Estados Unidos
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N.º de artículo de eBay:334088251052
Última actualización el 25 ago 2025 16:28:13 H.EspVer todas las actualizacionesVer todas las actualizaciones

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Estado
Como nuevo
Libro en perfecto estado y poco leído. La tapa no tiene desperfectos y si procede, con sobrecubierta para las tapas duras. Incluye todas las páginas sin arrugas ni roturas. El texto no está subrayado ni resaltado de forma alguna, y no hay anotaciones en los márgenes. Puede presentar marcas de identificación mínimas en la contraportada o las guardas. Muy poco usado. Consulta el anuncio del vendedor para obtener más información y la descripción de cualquier posible imperfección. Ver todas las definiciones de estadose abre en una nueva ventana o pestaña
Notas del vendedor
“This item looks like Brand new. satisfaction guaranteed”
ISBN
1423658388

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Product Identifiers

Publisher
Gibbs Smith, Publisher
ISBN-10
1423658388
ISBN-13
9781423658382
eBay Product ID (ePID)
11050388974

Product Key Features

Book Title
Kevin Belton's Cookin' Louisiana : Flavors from the Parishes of the Pelican State
Number of Pages
208 Pages
Language
English
Topic
General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole, Entertaining
Publication Year
2021
Illustrator
Yes
Genre
Cooking, House & Home
Author
Kevin Belton
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
35.3 Oz
Item Length
9 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2021-930992
Reviews
Kevin Bolton's expert guidance unveils Louisiana's incredible variety ... . [Y]ou will find many recipes to give you a taste of what Louisiana cooking is--delicious!, ... a mighty fine cookbook that explores the cuisine of Louisiana parish by parish, including all kinds of local and regional specialties you might not find in your average Southern cookbook., Cajun cooking gets a worthy celebration in the inviting latest from Belton .... Readers who aren't acquainted with Louisiana's rich and varied cuisine will enjoy the straightforward instructions and a glossary to 'understanding Louisiana,' .... This is an excellent introduction to recreating dishes from Cajun Country., Cookin' Louisiana is an exuberant tasting tour of the state's sixty-four parishes. [It] is a great resource for anyone wanting to learn more about regional American food traditions or who may be contemplating a foodcentric road trip to the Pelican State. Its endearing storytelling, tempting recipes, and evocative photographs are a beguiling combination., Even collections that have numerous Creole and Cajun cookbooks already in their holdings will find these parish-arranged dishes exceptional, and their accompanying color photos mouth-watering., ... a cookbook filled with mouthwatering recipes that will have you craving more. Kevin Belton has done it again!
Photographed by
Culbert, Denny
Synopsis
Cook your way across Louisiana with beloved chef Kevin Belton's newest cookbook! 2021 Foreword Indies, Honorable Mention: Cooking Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto., Cook your way across Louisiana with beloved chef Kevin Belton's newest cookbook! Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto. Kevin Belton is a nationally and internationally recognized chef and educator as well as the star of PBS/WYES's New Orleans Cooking with Kevin Belton, and now Kevin Belton's New Orleans Kitchen. Belton is known for his expertise in creating New Orleans cuisine and sharing the culture and culinary heritage of the greatest city in the world. He resides in New Orleans. Denny Culbert is a commercial and editorial food/travel photographer located in Lafayette, Louisiana. He is also the cofounder of Runaway Dish--a nonprofit supporting the culinary community of Lafayette., Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto.
LC Classification Number
TX715.2.L68

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