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North End Italian Cookbook : The Bestselling Classic Featuring Even More Authentic Family Recipes by Marguerite DiMino Buonopane (2012, Hardcover)
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Brenham Book Company (913)
93,1% de votos positivos
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Think of Boston’s North End and you will envision a place filled with great food. Italian markets filled with strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate, and mounds of fresh fruits and vegetables line the streets. For generations, the cooks of this Italian-American neighborhood have transformed these wonderful ingredients into memorable meals. For more than 30 years, Marguerite DiMino Buonopane, one of the North End’s most celebrated cooks, has shared her secrets to creating this culinary magic in your own kitchen. Now she gathers more than 275 of her own mouthwatering recipes peppered with savory color photos. The result is a full-color, deluxe edition of a treasured cookbook classic.
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Product Identifiers
PublisherGlobe Pequot Press, T.H.E.
ISBN-100762781904
ISBN-139780762781904
eBay Product ID (ePID)117273376
Product Key Features
Edition6
Book TitleNorth End Italian Cookbook : the Bestselling Classic Featuring Even more Authentic Family Recipes
Number of Pages384 Pages
LanguageEnglish
TopicUnited States / Northeast / New England (Ct, mA, Me, NH, Ri, VT), Regional & Ethnic / Italian
Publication Year2012
FeaturesRevised
IllustratorYes
GenreTravel, Cooking
AuthorMarguerite Dimino Buonopane
FormatHardcover
Dimensions
Item Weight2.4 Oz
Item Length9.2 in
Item Width7.5 in
Additional Product Features
Intended AudienceTrade
LCCN2013-444425
Dewey Edition23
Reviews"The Best Cook in Boston's North End."--The Boston Herald "Marguerite's ravioli is so well known in this historically Italian neighborhood of Boston that the recipe itself has become something of a culinary celebrity."--Yankee magazine "Buonopane has a number of secrets that make her recipes unique."--The Boston Globe, "The Best Cook in Boston's North End." -- The Boston Herald "Marguerite's ravioli is so well known in this historically Italian neighborhood of Boston that the recipe itself has become something of a culinary celebrity." -- Yankee magazine "Buonopane has a number of secrets that make her recipes unique." -- The Boston Globe
Dewey Decimal641.5945
Edition DescriptionRevised edition
SynopsisThink of Boston's North End and you will envision a place filled with great food. Italian markets filled with strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate, and mounds of fresh fruits and vegetables line the streets. For generations, the cooks of this Italian-American neighborhood have transformed these wonderful ingredients into memorable meals. For more than 30 years, Marguerite DiMino Buonopane, one of the North End's most celebrated cooks, has shared her secrets to creating this culinary magic in your own kitchen. Now she gathers more than 275 of her own mouthwatering recipes peppered with savory color photos. The result is a full-color, deluxe edition of a treasured cookbook classic., Think of Boston's North End and you will envision a place filled with great food. Italian markets filled with strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate, and mounds of fresh fruits and vegetables line the streets. For generations, the cooks of this Italian-American neighborhood have transformed ......
LC Classification NumberTX723.B789 2013
